Faculty Publications

Sl.No. Name Title of the Paper Name of Journal / Vol. No / Issue No / Page Nos ISSN URL Academic Year
1 Usha Dinakaran Analyzing Online Food Delivery Industries using Pythagorean Fuzzy Relation and Composition International Journal of Hospitality and Tourism Systems / 14 / 2 / 36 - 45 0974-6250

2021
2 Usha Dinakaran Impact of Covid-19 on Delivery of Quality Hospitality Education in India International Journal of Hospitality and Tourism Systems / / / - 0974-6250

2020
3 Usha Dinakaran Analyzing Online Food Delivery Industries using Pythagorean Fuzzy Relation and Composition International Journal of Hospitality and Tourism Systems / 14 / 2 / 36 - 45 0974-6250

2020
4 Kerwin Savio Nigli A Study On the Impact of Brand Preference and Furniture On Consumer Preference of Coffee Houses Journal of Critical Reviews / 7 / 4 / 149 - 154 2394-5125

2019
5 Leena N Fukey Sense of Humor and Work Culture: A consideration towards humor appreciation to co-construct organizational expectations International journal of advance science and technology / 29 / 4 / 571 - 581 2005-4238

2019
6 Leena N Fukey Do fine dine restaurants satisfy customer needs?Diners? Perception of functional aspects of Quality, Value and Satisfaction International journal of advance science and technology / 28 / 20 / 926 - 944 2005-4238

2019
7 Leena N Fukey Organic produce and Millennials: Motives, Attitudes and Purchase Intention International journal of advance science and technology / 28 / 20 / 912 - 925 2005-4238

2019
8 Leena N Fukey Web User experience and consumer behaviour: The influence of colour, usability and aesthetics on the consumer buying behaviour Test engineering and management Journal / 82 / -- / 16592 - 16600 0193-4120

2019
9 Leena N Fukey Impact of Digital Marketing and Customer Purchase Intention With Respect To Jewellery Industry International Journal of Management and Social Sciences (IJMSS) / 8 / 2.6 / 10 - 18 2249-0191, 2349-9761

2019
10 Leena N Fukey Atmospherics: Role of color, lighting, layout and music on consumer behaviour in a retail setting: A critical review and synthesis International Journal of Psychosocial Rehabilitation / 24 / 7 / 139 - 151 1475-7192

2019
11 Leena N Fukey Do fine dine restaurants satisfy customer needs?Diners? Perception of functional aspects of Quality, Value and Satisfaction International journal of advance science and technology / 28 / 20 / 926 - 944 2005-4238

2019
12 Nita Thomas Effect of internship in hotel industry On an individual?s social personality International Journal of Creative Research Thoughts (IJCRT) / 8 / 3 / 2086 - 2213 2320-2882

2019
13 Nita Thomas Thank you! For not serving: A study on customer's perception towards responsible beverage service International Journal of Creative Research Thoughts / Volume 8 / Issue 5 / 790 - 802 2320-2882

2019
14 Nita Thomas A Study Of Entrepreneurial Choices And Challenges Encountered By Young Graduates International Journal of Scientific & Technology Research / 8 / 11 / 3960 - 3966 2277-8616

2019
15 Nita Thomas Developing Employment Capacity: the Impact of Academic Student Organization on the Student?s Core Competencies Journal of Advanced Research in Dynamical and Control Systems - JARDCS / 12 / 03-special issue / 313 - 326 1943-023X

2019
16 Sushil Dwarkanathan Culinary Influence on Bengaluru as a Tourism Destination nternational Journal of Recent Technology and Engineering (IJRTE / 8 / 4 / 766 - 774 2277-3878

2019
17 Usha Dinakaran Culinary Influence on Bengaluru as a Tourism Destination nternational Journal of Recent Technology and Engineering (IJRTE / 8 / 4 / 766 - 774 2277-3878

2019
18 Usha Dinakaran A Study Of Entrepreneurial Choices And Challenges Encountered By Young Graduates International Journal of Scientific & Technology Research / 8 / 11 / 3960 - 3966 2277-8616

2019
19 Zacharia Joseph Thank you! For not serving: A study on customer's perception towards responsible beverage service International Journal of Creative Research Thoughts / Volume 8 / Issue 5 / 790 - 802 2320-2882

2019
20 Leena N Fukey In-Depth Review of Micro-Economic Areas for Business Tourist's Spending Patterns Asia pacific journal of innovation in hospitality and tourism / 7 / 2 / 39 - 50 2289-1471

2018
21 Leena N Fukey Biomimicry: An approach to sustainable architecture and design International Journal of Life Science Research / 7 / 1 / 318 - 323 2348-3148

2018
22 Leena N Fukey Forecasting environmental practices , clean energy usage and sustainability from the perspective of hotel companies International journal of scientific research in multidisciplinary studies / 5 / 2 / 117 - 121 24546143

2018
23 Leena N Fukey Applying talent acquisition to the test:Assessing productivity in facilities organisation Pramana Research Journal / 9 / II / 197207 - 197207 2249-2976

2018
24 Usha Dinakaran Motivational Factors Leading to the Limited Presence of Women Chefs in the Hotel Industry of Bengaluru International Journal of Innovative Studies in Sociology and Humanities (IJISSH) / 3 / 8 / 108 - 121 2456-4931

2018
25 Usha Dinakaran Work-Life Balance Factors Influencing the Limited Presence of Women Chefs in Hotel Industry of Bengaluru Asian Review of Social Sciences / 7 / 2 / 37 - 43 2249-6319

2018
26 Usha Dinakaran Workplace Challenges Leading to the Limited Presence of Women Chefs in the Hotel Industry of Bengaluru The Online International Interdisciplinary Research Journal / 8 / 5 / 96 - 115 2249-9598

2018
27 Usha Dinakaran Barriers to Career Advancement of Women Chefs Leading to their Poor Visibility in Hotel Industry: A Study with Special Reference to Bengaluru Asian Journal of Managerial Science / 7 / 2 / 32 - 37 2249-6300

2018
28 Usha Dinakaran Factors Leading to the Early Exit of Women Chefs and their Limited Presence in the Hotel Industry of Bengaluru Research Review International Journal of Multidisciplinary / 3 / 10 / 24 - 31 2455-3085 (Online)

2018
29 Zacharia Joseph Responsible Beverage Service Practices: Comparison between India and Australia Atna / 13 / 2 / 29 - 40 ISSN 0975-3281

2018
30 Kerwin Savio Nigli Pride in Work and Job Embeddedness among the frontline employees in hotel industry Rajagiri management journal / 11 / 2 / 49 - 62 0972-9968

2017
31 Leena N Fukey Understanding linkage between usage of technology and acceptance by guests in Hotel industry-An Introspection IJETS / 4 / 6 / 543 - 564 2394-3386

2017
32 Leena N Fukey Retrospection on corporate governance and ethics-A review IJETMAS / 5 / 6 / 750 - 760 2349-4476

2017
33 Usha Dinakaran Emergence of Women Chefs and their Status in the Hotel Industry: A Study with Special Reference to Bengaluru IJARCSMS JOURNAL / 6 / 2 / 50 - 57 ISSN: 2321 - 7782 (Online)

2017
34 Leena N Fukey Qualitative Information Analysis on Managing Quality Service: Issues and Challenges Asian Journal of Social Sciences and Management Studie / Vol. 3 / No. 3, / 163 - 172 ISSN: 2313-7401 , ,

2016
35 Usha Dinakaran ASSESSING THE EXISTENCE OF THE GLASS CEILING THAT AFFECTS WOMEN?S CAREER GROWTH IN THE INDIAN HOSPITALITY INDUSTRY INTERNATIONAL JOURNAL OF RESEARCH IN COMMERCE AND MANAGEMENT / VOLUME NO. 7 (2016) / 05 (MAY) / 18 - 23 ISSN 0976-2183

2016
36 Usha Dinakaran REFLECTIONS ON THE ISSUES AND DETERMINANTS ASSOCIATED WITH WOMEN'S CAREER PROGRESSION IN HOSPITALITY INDUSTRY AT BENGALURU Social Sciences International Research Journal / 2 / 1 / 175 - 181 2395-0544

2016
37 Leena N Fukey Image portrayal of small scale fnb outlets National journal of science, arts , social sciences and management / 10 / 2 / 104 - 115 ISSN 0974-0317

2015
38 Leena N Fukey Investigating the effectiveness of wired restaurants international journal of engineering, science and management / 4 / 1 / - 2394-1537

2015
39 Nita Thomas Ethical beliefs and practices in the hotel Industry for value creation KIMI Hospitality Research Journal / 1 / 1 / 1 - 21 Applied

2015
40 Leena N Fukey SERVICE SUSTAINABILITY IN HOTEL OPERATIONS - AN INTROSPECTIVE APPROACH Indian Streams Research Journal (ISRJ) / 3 / 10 / - 2249-8940

2014
41 Leena N Fukey Hotel manager's perspective of managerial competency among graduating students of Hotel Management programme IJCMS / 3 / 5 / - 23471-8527

2014
42 Leena N Fukey SERVICE PRAXIS USING TABLET PERSONAL COMPUTER (IPAD APPS) - A PROPOSED FRAMEWORK International Journal of Scientific Knowledge Computing and Information Technology / 5 / 6 / 20 - 28 ISSN 2305-1493

2014
43 Leena N Fukey Hotel managers? perspective of managerial competency among graduating students of hotel management programme Elsevier,Procedia / / / - 144 / / 328 - 342

2014
44 Leena N Fukey Service delivery improvement models: A review Elsevier,Procedia / / / - 144 / / 343 - 359

2014
45 Leena N Fukey A study on "Student preference towards the use of Edmodo as a learning platform to create responsible learning environment" Elsevier / / / - 144 / / 416 - 422

2014
46 Nita Thomas Manifestations of client patrons to sexual harassment in the hotel Industry International Research Journal of Commerce,Business and Socail sciences / Vol II, / 12(II) / 88 - 95 2277-9310

2014
47 Nita Thomas Impact of quality factors on wine consumption among the patrons:critical factor in benchmarking wine tourism development and management International journal of business,management and social sciences. / III / / 76 - 79 2249-7463

2014
48 Usha Dinakaran WOMEN CHEFS IN INDIAN HOSPITALITY INDUSTRY: CHALLENGES AND STRATEGIES INDUSTR Y : CHALLENGES AND STRA TEGIES : CHALLENGES AND STRA TEGIES Golden Research Thoughts / IV / VII / 1 - 5 2231 -5063

2014
49 Zacharia Joseph understanding learners and providers to build teaching effectiveness through knowledge dissemination through knowledge dissemination in hospitality and tourism education Ripples / / 4 / 69 - 74 2229-6794

2014
50 Leena N Fukey Blending with the Best: Evaluation of Service quality of Hotel Industry International Journal of Research in Commerce, IT and Management / Vol 3 / 8 / - 2231-5756.

2013
51 Leena N Fukey Reflecting the Transformative Change - Managing Gender Diversity in corporate with special reference to Hotel Industry Indian Streams Research Journal (ISRJ) / 3 / 8 / - 2230 7850

2013
52 Leena N Fukey Exploratory Revision of Concept and practices of Knowledge Management International Journal of environmental sciences / 4 / 6 / - 0976 4402

2013
53 Leena N Fukey 9997483Connect among Green, Sustainability and Hotel Industry: A Prospective Simulation Study Journal of Social, Management, Economics and Business Engineering / 8 / 1 / - 9997483

2013
54 Leena N Fukey Factors preventing women to get promoted in Hotel industry Adarsh Journal of management research / 7 / 2 / 38 - 55 0974-7028

2013
55 Leena N Fukey Understanding Modern Tourism in Relation to Contemporary Tourist Psychology. / 3 / / 89 - 95 2229-6794

2013
56 Leena N Fukey Issues and opportunities of Niche Tourism Market- Understanding South Wine Tourism. European journal of business and management / 4 / 16 / 51 - 59 2225-0565

2013
57 Leena N Fukey . Enhanced Understanding of Hotel and Hospitality marketing trend for the next generation consumerism. Golden research thoughts / 4 / 2 / 1 - 4 2231-5063

2013
58 Leena N Fukey Sustainable and dynamic tourism and hospitality curriculum- an analysis of Tourism. International journal of management and social science research review, / 1 / 2 / 41 - 45 2349-6746

2013
59 Usha Dinakaran A STUDY ON CHALLENGES OF INDIAN HOSPITALITY INDUSTRY AND REMEDIES FOR SUSTAINABILITY IN THE EVER CHANGING MARKET SCENARIO International Journal of Research in Computer Application and Management / 3 (2013) / 11 / 101 - 105 2231 - 1009

2013
60 Usha Dinakaran A STUDY ON FRANCHISED RESTAURANTS AS A SUCCESSFUL BUSINESS MODEL FOR FRANCHISEES International Journal of Research in Commerce and Management / NO. 4 (2013), / 02 (February) / 107 - 111 0976-2183

2013
61 Nita Thomas potential effects of CSR initiatives on consumer responses of the hospitality industry Ripples / / / 54 - 57 2229-6794

2012
62 Usha Dinakaran Technology - An overdose or necessity Ripples / / / 168 - 171 2229 - 6794

2012
63 Usha Dinakaran TECHNOLOGY: AN OVERDOSE OR NECESSITY "RIPPLES" / / / 119 - 123 2229-6794

2012
64 Leena N Fukey security standards in serviced Apartments- with special reference to Bangalore and Chennai ?An analysis, International Journal of Research in Commerce, IT and Management / 2 / 11 / - 2231-1009

2011
65 Usha Dinakaran Impact Of The 26/11 Attacks on the Hospitality Industry "Ripples" - Annual National Technical Journal On Hospitality / / / - 2229-6794

2011
66 Usha Dinakaran Impact Of The 26/11 Attacks On The Hospitality Industry "RIPPLES" / / / 70 - 72 2229-6794

2010
67 Leena N Fukey Emergence of Serviced Apartments in India Horizon Research Journal / Volume 1 Issue 2 / / 1 - 6 2229-4554

2009
Sl.No. Author/Co-Author Type of Work Title of the Paper Title of Book/Chapter/Article/Case Study ISSN Academic Year
1 LEENA N FUKEY,MUDITA SINHA Conference Proceedings Co-Manage : Mixed methods in social science research Aesthetics is the key of success: Analyzing fast moving consumer goods packaging 978-93-5406-287-2 2019
2 USHA DINAKARAN Reference book Women Empowerment and Development Issues and Challenges Impact of Board Diversity Policy on the Participation of Women Directors in Public Limited Firms in India 978-1-925823-43-1 2019
3 LEENA N FUKEY Text book proceedings of International conference on science , technology , engineering and management relationship marketing ? a proposed term for hotel industry: a conceptual review- 978-93-85973-29-1 2016
4 JAY KUMAR V Text book Creating Opportunities through Innovation:The future of Tourism and Hospitality in Asia Service delivery improvements:A review 978-967-0173-14-6 2014
5 JAY KUMAR V Text book Creating Opportunities through Innovation:The future of Tourism and Hospitality in Asia Hotel manager's perspective of managerial compentency among graduating students of Hotel management programme 978-967-0173-14-6 2014
6 JAY KUMAR V Text book Creating Opportunities through Innovation:The future of Tourism and Hospitality in Asia A study on "student preference towards the use of Edmondo as a learning platform to create responsible learning environment" 978-967-0173-14-6 2014
7 LEENA N FUKEY Text book 5 th Asia - Euro Conference 2014, Malaysia, Taylors University, Malaysia Hotel managers perspective of managerial competency among graduating students of hotel management programme 978-967-0173-14-6 2014
8 LEENA N FUKEY Text book ", 5 th Asia - Euro Conference 2014, Malaysia, Taylors University, Malaysia, A study on "Student preference towards the use of Edmodo as a learning platform to create responsible learning environment". 978-967-0173-14-6 2014
9 JAY KUMAR V Text book International Conference on Management- Changing face of Modern Retail: The New Economic Order Teenagers Perceptions of Retail Format in Forum Mall and its patronage in Bangalore 978-93-83842-39-1 2014
10 LEENA N FUKEY Text book 9th SIMSR Global Marketing Conference 9th SIMSR Global Marketing Conference ISBN: 978-81-7039-289-7 2014
11 LEENA N FUKEY Text book "Current Trends in Knowledge Development and Education management" "Current Trends in Knowledge Development and Education management" 2013
12 AVIN THALIATH conference Proceedings- International Conference On Sustainability- Success for Organizational Transformation "Alternative Tourism - a Strategy towards sustainable restoration of Destinations in crisis, With special reference to Kovalam and Varkala" 978-93-83083-18-3 2013
13 DENNY AUGUSTINE Reference book Value Based Innovative Business Management A Study on Customer Satisfaction on Technology Mediated Services in Hotels and Restaurants in Bangalore ISBN 13: 978-93-5110-155-0 2013
14 LEENA N FUKEY Reference book Current Issues in Hospitality and Tourism Research and Innovations Occupancy improvement in serviced apartments: Customer profiling Print ISBN: 978-0-415-62133-5, eBook ISBN: 978-0-2 2012
15 LEENA N FUKEY Reference book Conference proceedings "Facets of Hospitality" And trend is growing! Making green a reality 978-81-925260-0-3 2012
16 LEENA N FUKEY Reference book National Conference Proceeding ?Trend in Hospitality? Go Green-Holistic approach towards Green Hotel Industry 978-81-922281 2011
17 USHA DINAKARAN Text book Diploma in Food Preparation and Culinary Arts: Level 2 Faculty Guide Unit 010: PREPARATION, COOKING AND SERVICE : FISH AND SHELLFISH DISHES Faculty Guide 2011
18 LEENA N FUKEY Reference book ?The Challenges of imparting managerial skills to build Front office personnel? in association ITC-Fortune Select, JP Cosmos. Recovery is inevitable. 2010
19 USHA DINAKARAN Text book Food Production Practical Manual for Distance Learning Students of Madurai Kamaraj University N.A. 2005
20 JAY KUMAR V Text book Building Managerial competency among graduating students of Hotel Management -An Industry perspective
21 AVIN THALIATH A study on different retention factors which influence the lower cadre employees of the Indian hotel industry 978-81-922281-0-5 2011
22 LEENA N FUKEY Text book 5th Asia Euro Conference 2014 in Tourism, Hospitality and Gastronomy Service Delivery Improvement Models: A Retrospective Study with Hypothetical Analysis 978-967-0173 2014
23 LEENA N FUKEY Text book ? An interdisciplinary approach towards advanced research? Dynamics in Motivating Gen Y Employees in the Hospitality Industry: An Information Analysis 978-93-82305-91-0 2016
Sl.No. Title URL Subject Month Year
1 Chef's Table

Food & wine

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