CHRIST (Deemed to University), Bangalore

DEPARTMENT OF PROFESSIONAL STUDIES

School of Commerce, Finance and Accountancy

Syllabus for
Master of Science (Innovation and Entrepreneurship)
Academic Year  (2022)

 
1 Semester - 2022 - Batch
Course Code
Course
Type
Hours Per
Week
Credits
Marks
MIE131 BUSINESS MANAGEMENT AND ORGANIZATION BEHAVIOUR Core Courses 4 4 100
MIE132 ENTREPRENEURSHIP THEORY AND PRACTICE Core Courses 4 4 100
MIE133 DESIGN THINKING AND INNOVATION MANAGEMENT Core Courses 4 4 100
MIE134 BUSINESS ECONOMICS Core Courses 4 4 100
MIE135 ACCOUNTING FOR ENTREPRENEURS Core Courses 4 4 100
MIE136 BUSINESS ANALYTICS-I Core Courses 4 4 100
MIE151 EXPERIENTIAL LEARNING-I Core Courses 0 2 50
2 Semester - 2022 - Batch
Course Code
Course
Type
Hours Per
Week
Credits
Marks
MIE231 START-UP ECO SYSTEM IN INDIA Core Courses 4 4 100
MIE232 MARKETING MANAGEMENT FOR ENTREPRENEURS Core Courses 4 4 100
MIE233 FINANCIAL MANAGEMENT FOR ENTREPRENEURS Core Courses 4 4 100
MIE234 BUSINESS AND MARKET RESEARCH Core Courses 4 4 100
MIE235 LEGAL AND REGULATORY ASPECTS OF BUSINESS Core Courses 4 4 100
MIE236 BUSINESS ANALYTICS-II Core Courses 4 4 100
MIE251 EXPERIENTIAL LEARNING-II Skill Enhancement Courses 0 2 50
3 Semester - 2021 - Batch
Course Code
Course
Type
Hours Per
Week
Credits
Marks
MIE331 BUSINESS STRATEGY Core Courses 4 4 100
MIE332 SUPPLY CHAIN MANAGEMENT Core Courses 4 4 100
MIE333 FINANCIAL MARKETS AND SERVICES Core Courses 4 4 100
MIE334 ENTREPRENEURIAL FINANCE Core Courses 4 4 100
MIE335 COSTING FOR DECISION MAKING Core Courses 4 4 100
MIE336 NEW VENTURE CREATION AND MANAGEMENT Core Courses 4 4 100
MIE351 EXPERIENTIAL LEARNING-III Core Courses 2 2 50
4 Semester - 2021 - Batch
Course Code
Course
Type
Hours Per
Week
Credits
Marks
MIE431 BUSINESS TAXATION Core Courses 4 4 100
MIE432 FAMILY BUSINESS MANAGEMENT Core Courses 4 4 100
MIE433 CONSUMER BEHAVIOUR AND CUSTOMER RELATIONSHIP MANAGEMENT Core Courses 4 4 100
MIE434 BUSINESS LEADERSHIP AND COMMUNICATION Core Courses 4 4 100
MIE435 CORPORATE GOVERNANCE, ETHICS AND SOCIAL RESPONSIBILITY Core Courses 4 4 100
MIE436 BUSINESS PLAN Core Courses 4 4 100
    

    

Introduction to Program:

Master of Science (Innovation and Entrepreneurship) program is designed to provide the tools necessary for starting independent businesses. It also gives students practical experience in research, commercialisation and proactively work in projects in risky market environments. This Programme provides an opportunity for skill up gradation through higher education focussed on innovation and entrepreneurship and is imparts knowledge on the requirements of the creation of start ups and to organize the family business. With a focus on the Corporate Residency aspect that ensures to bring in insights on learning, focused entrepreneurship and networking opportunities. This program will facilitate the students with competencies and knowledge in key business functional areas, understand the changing business environment and apply the new business management solutions in terms of start-up ideas. The new start-ups ideas are well supported with the network of people and can incubate the start ups with right direction so that the idea flourishes into a sustainable business. With the start up ecosystem in India and especially in Bangalore helps in brining the new ideas to start-up. The initiatives is to bring about the economic growth a need is felt for the entrepreneurs and innovations to provide employment to the people and also generate a sustainable business model. The focus is on creation of incubation and management of existing family businesses.

Programme Outcome/Programme Learning Goals/Programme Learning Outcome:

PO5: Demonstrate advanced understanding of core business domains integrated with creative techniques and critical thinking to create sustainable businesses with a social purpose.

PO6: Combine technology and entrepreneurship in a cross disciplinary fashion to develop attractive and sustainable business to cater to societal needs.

PO9: Evaluate personal and professional choices in terms of ethical values and governance and their application to society, business and professions.

Assesment Pattern

Grading Pattern:

Grading pattern will be the same as approved by the University for UG Courses as detailed herein below:

Percentage

Grade

Grade point

Interpretation

Class

75 & Above

   A+

  4.0

Outstanding

Distinction

70 --- 74

   A

  3.5

Excellent

First class

65 --- 69

   B +

  3.0

Very good

First class

60 --- 64

   B

  2.5

Good

First class

55 --- 59

   C +

  2.0

Average

Second class

50 --- 54

   C

  1.5

Satisfactory

Second class

40 --- 49

   C -

  1.0

Exempted with 50% aggregate

Pass class

39 & Below

   F

    0

Fail

Fail

 

 

 

Examination And Assesments

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·       Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

·       A student should secure a minimum of 50% Marks in the ESE to pass in that paper.

·       In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.

 

 

 

Question Bank:

Subject wise Question Bank is prepared every semester to test the Conceptual, Application, Analytical and Problem-solving skills of the students. These question banks are prepared by the faculty member teaching the subject and duly verified by the subject expert.

Question Paper Pattern for the End Semester Examination:

The question paper pattern for the End Semester Examination is as follows:

Sections

Type

Marks

A

Conceptual / Descriptive Type questions

6 x 2 = 12

B

Conceptual / Descriptive Type questions

5 x 5 =  25

C

Analytical / Essay Type Questions

3 x 15 = 45

D

Case Study

1 x 18 = 18

 

§  Section A

Conceptual / Descriptive Type questions 6 out of 8 questions of 2 mark each.

§  Section B

Analytical / Essay type questions with choice – 5 out of 7 questions of 5 marks each

§  Section C

Analytical/ Essay type questions with choice – 3 out of 5 questions of 15 marks each

§  Section D

One Compulsory Question – 18 marks

 

Continuous Internal Assessments (CIA):

 

CIA – 1 and 3 : Continuous Internal Assessment

Written (reports) – Group or Individual, Understanding of the subjects, Participative learning, Presentation and VIVA, Quiz, Multiple choice based test etc.

CIA – 2:  Continuous Internal Assessment - Mid Semester Exam (MSE)

Mid Semester Exam marks will be taken for Internal Assessment. MSE marks will be reduced to 25 for this purpose. The question paper pattern for the Mid Semester Examination is as follows:

Sections

Type

Marks

A

Short Answer Questions

4x 2 = 8

B

Conceptual / Descriptive Type questions

2 x 5 = 10

C

Analytical / Essay Type Questions

1 x 15 = 15

D

Case Study

1 x 17 = 17

 

Attendance:

The marks distribution for attendance is as follows:

95 – 100%       -           5 marks

90 – 94%         -           4 marks

85 – 89%         -           3 marks

80 – 84%         -           2 marks

76 – 79%         -           1 mark

MIE131 - BUSINESS MANAGEMENT AND ORGANIZATION BEHAVIOUR (2022 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

This course blends Principles of Management and organizational behavior knowledge to provide learners with a better understanding of how the organization attempts to accomplish its goals.

Course Outcome

CO 1: Distinguish different schools of management thought

CO 2: Integrate relevant theories, evidence from research to analyze the impact of organizational behavior issues on strategic planning, business decision making and organizational effectiveness

CO 3: Apply the concepts of planning, organizing, executing/leading and controlling for effective management

CO 4: Apply the concepts of organisational behaviour to enhance organisational effectiveness

CO 5: Build an ability to apply general management know-how in practical business situations

Unit-1
Teaching Hours:12
Introduction to Management
 

Traditional and Contemporary Perspectives of Management, Functions of Management – Planning, Organizing, Leading and Controlling,Business Ethics and Value-based management,Sustainability and Social Responsibilities of Business. Introduction to Planning, Importance, purpose, Foundation of planning, Management by objectives (MBO), MBO process, Planning through MBO – practical insights, Strategic Planning Cycle, Planning Premises, Types of Planning Premises, Strategic Planning Process - Vision, Mission, Objectives, Types of objectives, Hierarchy of objectives, Max E. Douglas model for writing effective objectives, Dimensions of Plans – (a) Scope – SWOT, PESTEL, Porter;s Five Force Model (b) Repetitiveness; (c) Time; (d) Level; (e) Broadness - Corporate Strategy, SBU Strategy and Functional Strategy; Strategic Planning Process, Strategy Implementation tools - Balanced Score Card (BSC), BSC and MBO

Text Books And Reference Books:

1.Stepehn P.Robins, Mary Coulter and Agna Fernandes, (2019), Management, Pearson 

2.Stephen P. Robins and Timothy A.Judge, Neharika Vohra, (2016),Organizational Behaviour, Pearson

3.Chandrani Singh, (2016), Principles and Practice of Management and Organisational Behaviour.

4.Richard L.Daft, (2012), Principles of Management, Cengage Learning.

 

Essential Reading / Recommended Reading

1.Harvard Business Review case studies, https://hbr.org/store/case-studies

2.Case Centre, https://www.thecasecentre.org/main/

 

Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

 

End Semester Examination (ESE) 50%

Mid Semester Examination (CIA-2) 25%

Continuous Internal Assessment (CIA- 1 & 3) 20%

Attendance 05%

Total 100%

    

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

·         A student should secure a minimum of 50% Marks in the ESE to pass in that paper.

·         In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.

 

 

 

MIE132 - ENTREPRENEURSHIP THEORY AND PRACTICE (2022 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

This course gives the learners a conceptual framework of the business environment in which the entrepreneurs operate, ways to start a new venture - creating organizational and business plan and creating strategies for growth of the venture.  This is designed to immerse students into the entrepreneurial process of new venture creation. The course therefore provides students with an understanding of the role and personality of the entrepreneur, and a range of skills aimed at successful planning of entrepreneurial ventures.

Course Outcome

CO 1: Develop an understanding of the nature of entrepreneurship.

CO 2: Understand how to identify opportunities (problems), develop creative solutions and build a viable business model around these.

CO 3: Identify and understand the driving forces of new venture success and to develop skills in innovation and business planning for entrepreneurial ventures.

CO 4: Able to implement the ethical and legitimacy challenges that face entrepreneurs with new ventures.

CO 5: Demonstrate the ability to prepare a business plan for a venture

CO 6: Mitigate the risks associated with the establishment of new business

Unit-1
Teaching Hours:10
The entrepreneurial perspective
 

Evolution, Characteristics, Nature, Types, Functions of Entrepreneur - Distinction between an Entrepreneur and a Manager, Concept, Growth of Entrepreneurship in India, The entrepreneurial perspective, the entrepreneurial decision process, Types of start ups, role of entrepreneurs i economic development, the future of entrepreneurs, entrepreneurial process, manager vs entrepreneur decision making, intrapreneurship.

Text Books And Reference Books:

1.  

1. Hisrich, Robert. Michael Peters and Dean Shepherd, Mathew. (2014). Entrepreneurship. New Delhi: Tata McGraw-Hill Education.

2. Poornima M(2014),  Entrepreneurship Development and Small Enterprise,  Pearson Education.

3. Hatten, Timothy S. (2011). Small Business Management: Entrepreneurship and Beyond, Mason: Cengage Learning.

4. Bohoney, Jason. (2011). The Entrepreneurship Toolkit: Successful Approaches to Fostering Entrepreneurship. Washington: Weidemann Associates Inc.

5. Allen, K. R. (2011),“Launching New Ventures: An Entrepreneurial Approach”, 6th Edition. Mason, Ohio: South-Western Cengage Learning.

6. Kuratko, Donald F. Entrepreneurship: (2010) Theory, Process, Practice 9th Edition. Mason, Ohio: South-Western Cengage Learning.

Essential Reading / Recommended Reading

1. Scarborough, N. M. (2011), “Essentials of Entrepreneurship and Small Business Management”, 6th Edition. New Jersey: Prentice Hall.

2.      Verstraete, T. and Jouioson-Laffitte, E. (2012), “A Business Model for Entrepreneurship”, Cheltenham: Edward Elgar Publishing Ltd.

3.      Poornima Charantimath, (2007)“Entrepreneurship Development-Small Business Enterprise”, Pearson Education.

4.   Rober D Hisrich, Michael P Peters, Dean A Shepherd, (2007),Entrepreneurship, (6 ed.), The McGraw-Hill companies.

Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

 

  •   A student should secure a minimum of 50% Marks in the ESE to pass in that paper.
  • In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.

MIE133 - DESIGN THINKING AND INNOVATION MANAGEMENT (2022 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

Creativity and innovation are the key drivers of success for many of today’s leading companies. Some of the most gains in shareholder value over the last few years (e.g., Google, Facebook) are due to a culture of creative innovation. This course examines the process of developing new product or service innovations

Course Outcome

CO 1: Understand and apply the processes involved in Idea Productization

CO 2: Awareness of the role of multiple functions in creating a new product (e.g. marketing, finance, industrial design, engineering, production).

CO 3: Ability to create and coordinate multiple, interdisciplinary tasks in order to achieve a common objective.

CO 4: Examine Design Thinking concepts and principles

CO 5: Practice the methods, processes, and tools of Design Thinking

CO 6: Apply the Design Thinking approach and model to real world situations

CO 7: Analyze the role of primary and secondary research in the discovery stage of Design Thinking

Unit-1
Teaching Hours:10
Introduction
 

Meaning of Design Thinking, The rise of Design Thinking Market Research, Practical insights into conducting marketing research, , Design thinking for competitive advantage. Power of Design Thinking in Entrepreneurship - The Need for Creative and Design, Thinking Mental Models of Creativity, Design Thinking in Entrepreneurship, Why design needs entrepreneurial mindset, combining entrepreneurial and design thinking, The seven steps of design thinking, Creative Thinking.  Open Innovation, creative solutions to issues facing organizations, Company culture and architecture, from design thinking to funding. 

Opportunity Assessment - “How do we source and identify opportunities?” and “Which opportunities should we invest time and money in?” Three dimensions of Opportunity Assessment - Product-Market fit, Product-Company fit, and Product-Business fit. “Jobs to Be Done” framework to define key unmet needs and hence the opportunities for a new product. How to organize the opportunity analysis into a recommendation and present the output in an Opportunity Brief. The Opportunity Brief serves as the “business case” for the product and should explicitly provide a “Go/No-Go” recommendation to invest resources and initiate the Discovery process for a specific product (or not). should explicitly provide a “Go/No-Go” recommendation to invest resources and initiate the Discovery process for a specific product (or not).

Text Books And Reference Books:

1.      Jeanne Liedtka, Andre King, and Kevin Bennett (2013), Solving Problems with Design Thinking, Columbia Business School Publishing.

2.    Shrutin N Shetty, (2018), Design the Future: Simplifying Design Thinking to Help You, Notion Press

Essential Reading / Recommended Reading

1.      Madhavan Ramanujam, Georg Tacke

2.      The Three-Box Solution: A Strategy for Leading Innovation By Vijay Govindarajan

3.      Design Thinking: New Product Development Essentials from the PDMA, By Abbie Griffin, Michael G. Luchs, and Scott Swan

4.      Harvard Business Review case studies, https://hbr.org/store/case-studies

5.     Case Centre, https://www.thecasecentre.org/main

6.      Blue Ocean Strategy

7.   Sketching User Experiences: Getting the Design Right and the Right Design, Bill Buxton

Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

 

·         A student should secure a minimum of 50% Marks in the ESE to pass in that paper.

·         In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.

MIE134 - BUSINESS ECONOMICS (2022 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

This course is designed to impart knowledge of the concepts and principles of Economics, which govern the functioning of a firm/organization under different market conditions. It further aims at enhancing the understanding capabilities of students about macro–economic principles and decision making by business and government, and its implications for Businesses/ Startups.

Course Outcome

CO 1: To make the students aware of the various economic concepts and principles

CO 2: To equip them with the required tools and techniques for improving their decision-making skills in business contexts.

CO 3: To make the students understand the relation between enterprise and its economic environment.

CO 4: Explain the relationships between production, cost and revenue in business operations

CO 5: Integrate the concept of price and output under various market structures

CO 6: Develop macro-economic perspective to understand the business economics.

Unit-1
Teaching Hours:6
Introduction
 

Definitions, Nature & Scope, Definitions, Importance, Managerial Decision Making, Fundamental concepts of Managerial Economics (scarcity, opportunity cost, marginal/incremental principle, equilibrium, Time value of money).

Text Books And Reference Books:

1. Salvatore, Dominick &Siddartha Rastogi (2016), Managerial Economics, Oxford University Press, New Delhi

 2. Dwivedi, D N (2015), Managerial Economics, Vikas Publishing House Pvt Ltd., New Delhi

Essential Reading / Recommended Reading

1. Atmanand, Managerial Economics,Excel Books

2. H. Craig Petersen &W. Cris Lewis, Managerial Economics,Pearson Education.

3. Suma Damodaran, Managerial Economics,Oxford.

4. H.L. Ahuja, Managerial Economics,S. Chand and Co. Ltd.

Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

 

·         A student should secure a minimum of 50% Marks in the ESE to pass in that paper.

In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.

MIE135 - ACCOUNTING FOR ENTREPRENEURS (2022 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

The purpose of this course is to acquaint the students with the various concepts, techniques, methods, process of accounting data analysis and interpretation, decision making in the areas of Financial and Management Accounting.

Course Outcome

CO 1: Explain fundamental accounting concepts, the elements of financial statements, and basic accounting vocabulary.

CO 2: Explain and use the accounting equation in basic financial analysis and explain how the equation is related to the financial statements.

CO 3: Prepare basic entries for business transactions and present the data in an accurate and meaningful manner.

CO 4: Prepare basic financial statements and explain the articulation between the basic statements.

CO 5: To analyse a company?s financial statements and come to a reasoned conclusion about the financial situation of the company.

Unit-1
Teaching Hours:8
Introduction to Accounting
 

Need and Types of Accounting, Users of Accounting, concepts and conventions of Accounting, Relation of Accounting with other disciplines, Capital and Revenue Expenditure and Receipt, Accounting Equation.

Text Books And Reference Books:

1.      Narayanaswamy R, 2014,  Financial Accounting: A Managerial Perspective, 5/e , PHI

2.      Maheswari S.N, Maheswari Sharad K. Maheswari,A Text book of Accounting For Management, 2/e, Vikas Publishing house (P)Ltd.

3.   Tulsian P. C,Financial Accounting, 1/e, Pearson Education.

Essential Reading / Recommended Reading

1.      Ambrish Gupta, Financial Accounting for Management: An Analytical Perspective, 4/e, Pearson Education.

2.      Ashish K Bhattacharya, Introduction to Financial Statement Analysis, Elsevier India.

3.      Raman B. S, 2009.Financial Accounting –, Vol I & Vol II, 1/e, United Publishers.

Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

 

·         A student should secure a minimum of 50% Marks in the ESE to pass in that paper.

In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper. 

MIE136 - BUSINESS ANALYTICS-I (2022 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

This paper is aimed gaining skills in using data analytical tools and techniques for business decision making.

Course Outcome

CO 1: Discuss the concepts, tools and techniques used in business statistical analysis

CO 2: Apply appropriate statistical tools to solve business problems

CO 3: Comprehend the decision making process under uncertainty using statistical tools.

CO 4: Fit simple linear regression models, interpret model parameters and relate theses back to the underlying research question

CO 5: Exhibit proficiency in using Excel for data analysis

Unit-1
Teaching Hours:6
Business Analytics Fundamentals
 

Business Analytics Fundamentals: descriptive, predictive and prescriptive analytics, Data types, Business Analytics System Architecture. Data Science overview, Business Analytics Fundamentals, descriptive, predictive and prescriptive analytics, Types of Digital Data and Data Management.

Text Books And Reference Books:

1.Information Technology for Management: Improving Strategic and Operational Performance, Efraim Turban and Linda Volonino, Wiley Publishers.                  

2.Introduction to Information Technology, ITL Education Solutions Limited, Publisher: Pearson India 

3.Marketing Analytics: Data-Driven Techniques with Microsoft Excel, Wayne L. Winston

4.Ken Black ,Business Statistics for Contemporary Decision Making , 5th Edition, Wiley India Pvt Ltd

5.T N Srivastava, ShailajaRego, Statistics for Management, Tata McGrawhill, Latest edition.

 

Essential Reading / Recommended Reading

1.      Microsoft Excel 2013: Data Analysis and Business Modeling, Winston Wayne L.

2.      Microsoft Excel 2010 (Straight to the Point), Dinesh Maidasani.

3.      N D Vohra ,Quantitative methods, 4th Edition, Tata McGraw Hill, 2010

Evaluation Pattern

Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

 

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

 

End Semester Examination (ESE) 50%

 

Mid Semester Examination (CIA-2) 25%

 

Continuous Internal Assessment (CIA- 1 & 3) 20%

 

Attendance 05%

 

Total 100%

 

·         Written Examinations consists of:

 

§  Mid Semester Exam – 50 Marks   (2 hours duration)

 

§  End Semester Exam – 100 Marks (3 hours duration)

 

·         A student should secure a minimum of 50% Marks in the ESE to pass in that paper.

 

·         In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.

 

MIE151 - EXPERIENTIAL LEARNING-I (2022 Batch)

Total Teaching Hours for Semester:30
No of Lecture Hours/Week:0
Max Marks:50
Credits:2

Course Objectives/Course Description

 

The course provides application-oriented learning of entrepreneurship. The course includes a significant experiential learning activity, such as launching a venture or business, writing a business plan, or completing an internship in an entrepreneurial setting.

Course Outcome

CO 1: Plunge in entrepreneurship through experiential learning

CO 2: Expose to environments under which different entrepreneur/ start-ups work.

CO 3: Obtain a more in-depth understanding of a specific aspect of entrepreneurship.

Text Books And Reference Books:
Essential Reading / Recommended Reading
Evaluation Pattern

Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

 

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

 

End Semester Examination (ESE) 50%

 

Mid Semester Examination (CIA-2) 25%

 

Continuous Internal Assessment (CIA- 1 & 3) 20%

 

Attendance 05%

 

Total 100%

 

·         Written Examinations consists of:

 

§  Mid Semester Exam – 50 Marks   (2 hours duration)

 

§  End Semester Exam – 100 Marks (3 hours duration)

 

·         A student should secure a minimum of 50% Marks in the ESE to pass in that paper.

 

·         In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.

 

MIE231 - START-UP ECO SYSTEM IN INDIA (2022 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

This course is designed to offer an overview of the environment for launch and management of new ventures and startups in India. It aims to cover details of the key factors and forces in the socioeconomic and demographic environment, and government policies and schemes, sources of funds, training and other facilities and infrastructure for startup enterprises.

Course Outcome

CO 1: To make the students understand the various aspects of startup environment in the country.

CO 2: To familiarize the students with the policy environment for startups.

CO 3: To make students aware of the incentives and facilities available for launching new businesses.

CO 4: To acquaint students about the support infrastructure in terms of incubation, training and marketing available

CO 5: Understand the Startup pitching strategy

Unit-1
Teaching Hours:10
Startup Ecosystem in India
 

Introduction - Rise and growth of Startup Ecosystem in India – Timeline of India’s Startup Ecosystem from 1980s to the Present – Key milestones and drivers over time – Scenario at present.

Text Books And Reference Books:

1.   Rama Iyer (2019), Innovation Ecosystem in India: How India is building a mature start-up ecosystem that will shape its economy and its future, Notion Press, Chennai.

2.   Pankaj Goel (2017), Before You Start Up: How to Prepare to Make Your Start-up Dream a Reality, Fingerprint Publishing, New Delhi.

Essential Reading / Recommended Reading

1. Poornima C (2018), Entrepreneurship Development and Small Business Enterprises, Pearson Education, Noida.

2. Nanda Kumar K (2018), Startup Fundamanetals: An Introductory Guide to Registering a Startup in India, Fundraising, Taxation, Marketing and Sales, Vasudha Publishers, Chennai.

Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

 

·         A student should secure a minimum of 50% Marks in the ESE to pass in that paper.

In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.

MIE232 - MARKETING MANAGEMENT FOR ENTREPRENEURS (2022 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

This course is aimed at making students understand segmentation, target marketing, positioning and strategies in developing a marketing mix - product, promotion, pricing, place, people, process and physical evidence.

Course Outcome

CO 1: Understand the market characteristics and the nature of competition in such markets

CO 2: Develop skills in organizing for effective marketing and in implementing the market planning process

CO 3: Develop an insight and knowledge base of the various underlying concepts driving marketing strategies

CO 4: Apply concepts, theories, models, and tools in developing 4P?s of marketing

CO 5: Develop insight on consumer behaviour & its significance

Unit-1
Teaching Hours:10
Introduction
 

Concept, nature, scope and importance of marketing; Marketing concept and its evolution; Marketing mix; Strategic marketing planning – an overview, changing marketing trends, Indian companies.

Text Books And Reference Books:

1. Philip Koter, Kevin Lane Keller, Abraham Koshy and Mithileshwar Jha, Marketing Management, Pearson Education, Latest Edition.

2. Peter Paul, Donnelley James, “Marketing Management- Knowledge and Skills”, McGraw-Hill Education.

3. Michael Etzel, Bruce J Walker, William Stanton, (July 2017), Marketing, McGraw Hill Publisher, 14th Edition.

4. Prof. S A Sherlekar, R Krishnamoorthy, (2017), Marketing Management Text and Cases, Himalaya Publishing.

Essential Reading / Recommended Reading

1. Lamb/Hair/Sharma Marketing - CENGAGE Learning

2. Tapan K Panda, Marketing Management- Text and Cases, 2nd Edition, Excel.

3. Kotler, Philip, Marketing Management , Prentice Hall.

4. Keller Kevin, Kotler Philip,” Marketing Management” PHI.

5. Kotler, Philip, Keller, Kevin L, Koshy, Abraham and Jha, Mithileshwar Marketing Management - A South Asian Perspective, Pearson Education, New Delhi.

Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

 

·         A student should secure a minimum of 50% Marks in the ESE to pass in that paper.

 

·         In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.

 

 

MIE233 - FINANCIAL MANAGEMENT FOR ENTREPRENEURS (2022 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

This subject deals with theoretical and practical aspects of financial management. Students are trained to assess the optimality the firm's investment, financing and dividend decisions to maximize shareholder's wealth.

Course Outcome

CO 1: Explain the essential principles of Financial Management

CO 2: Forecast a firm?s financial needs and design optimum capital structure for business undertakings

CO 3: Estimate the optimum working capital requirements and formulate strategies to manage working capital

CO 4: Evaluate alternative investment proposals by applying capital budgeting techniques and select the most profitable proposal

CO 5: Apply effective investment, financing and dividend decisions to maximise shareholders wealth

Unit-1
Teaching Hours:5
Introduction to Financial Management
 

Functions of Financial Management, Objectives of Financial Management - Profit Maximization and Wealth Maximization, their social implications  Interface of Financial Management with other functional areas, Decisions of Finance, Organization of the Finance Function, Emerging Role of the Financial Manager in India, Overview of Indian Financial System.

Text Books And Reference Books:

1. Chandra Prasanna. (2011) Financial Management Theory & Practice, Tata McGraw Hill.

2. Horne Van, C. James and Wachowicz John M. (2008) Fundamentals of Financial Management, 13th edition, Prentice Hall, New Delhi.

3. Khan and Jain (2012) Financial Management:Text, Problems and Cases, 6th edition, Tata McGraw Hill Education Private Limited.

Essential Reading / Recommended Reading

1. Pandey I M (2009) Financial Management, 9th edition, Vikas Publishing House Private Limited

2. Case Centre, https://www.thecasecentre.org/main/

3. Harvard Business Review case studies, https://hbr.org/store/case-studies

Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

 

  •  A student should secure a minimum of 50% Marks in the ESE to pass in that paper.
  • In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.

MIE234 - BUSINESS AND MARKET RESEARCH (2022 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

Business and management research involves undertaking systematic research to find out decision outcomes. It is trans-disciplinary, and engages with both theory and practice. The course intends to provide comprehensive knowledge & skills about the research methods to investigate problems in business.

Course Outcome

CO 1: Explain the overall process of designing a research study from its inception to its report

CO 2: Discuss the primary characteristics of quantitative research and qualitative research

CO 3: Conduct a literature review for a scholarly educational study

CO 4: Critically analyze research methodologies identified in existing literature

CO 5: Develop a comprehensive research methodology for a research question

CO 6: Organize and conduct research in a more appropriate manner

CO 7: Discuss ethical issues in educational research, including those issues that arise in using quantitative and qualitative research

Unit-1
Teaching Hours:10
Introduction to Research
 

Meaning, Objectives, Types of research, significance of research, research process, criteria of good research. Identification, selection and Defining research problem in an internship. How to conduct live research project in a company?

Text Books And Reference Books:

1. C R Kothari and Gaurav Garg, (2014), Research Methodology Methods and Techniques: New Age Publishers, 2nd Edition.

2. Fundamentals of Research Methodology: (2017), Himalaya Publishing House, 2nd Edition.

3. Dr. Deepak Chawla Chawla and Dr. Neena Sondhi, (2016), Research Methodology Concepts and Cases: Vikas Publishing.

4. Uwe Flick,  SAGE, (2015), Introducing Research Methodology: A Beginner's Guide to Doing a Research Project: SAGE.

Essential Reading / Recommended Reading

1. Deepak Chawla, Neena Sondhi,Research Methodology Concepts and Cases, Vikas Publishing.

2. William Zikmund, Barry Babin, Jon Carr, Mitch Griffin,Business Research Methods, Cengage.

3. Naval Bajpai, Business Research Methods, Pearson Education Research Methodology.

Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

 

  • A student should secure a minimum of 50% Marks in the ESE to pass in that paper.
  • In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.

MIE235 - LEGAL AND REGULATORY ASPECTS OF BUSINESS (2022 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

This course has been selected to teach to the students, to be aware of various legal and regulatory aspects affecting business.

Course Outcome

CO 1: To impart essential knowledge about relevant laws concerning and affecting business Organizations in operation with special focus on legislations concerning Foreign Exchange, Information Technology, cyber law, prevention of harassment at work places.

CO 2: To familiarize the student with certain statutes that may apply in the context

CO 3: The students will be able to evaluate the legal and regulatory aspects affecting business

CO 4: Understand and apply legal and regulatory processes involved in setting up new ventures.

CO 5: Explain the legal and fiscal structure of different forms business organizations and their responsibilities

Unit-1
Teaching Hours:10
Indian Contract Act, 1872
 

Contract—Definition; Types of Contracts; Essential elements of a Valid Contract- Offer and Acceptance, Parties to the contract, Consideration, Capacity of the parties to the contract, lawful object and consideration, Free Consent –coercion, undue influence, Fraud, misrepresentation and  mistake  Classification of Contracts; Contracts specifically declared void;  Discharge of contracts—Performance of contracts, Breach of Contracts-Remedies for breach of contracts; Wagering and Contingent Contracts, Quasi Contracts, Quantum Merit; Special Contracts: Indemnity and Guarantee—Distinction between Indemnity and Gurantees—Essential Features of Guarantees—Types of Guarantees—Duties and Rights of parties to the Guarantee; Bailment and Pledge—Distinction between Bailment and Pledge—Duties and Rights of parties to the contract of bailment and pledge; Law of Agency---Types of Agency—Classification of Agents--Duties and Rights of the Principal and Agent—Termination of the contract of Agency.

Text Books And Reference Books:

1.      Anurag K Agarwal , (August 2018), Business Law for Managers: IIMA Series, Penguin Portfolio

2.      R K Bulchandani, , (2018),  Business Law, Himalaya Publication, 22nd Edition

3.      Munish Bhandari, (2018), Corporate and other laws, Bestword Publications Pvt. Ltd.

4.      Kuchhal, M. C. , (2018), Business Law, Vikas Publication.

5.    Vandana Bansal and Nitika, , (2016), Business Laws, Sulthan Chand and Sons.

Essential Reading / Recommended Reading

1. Relevant Bare Acts

2. Mercantile Law  - Avatar Singh

3. Elements of Mercantile Law – N.D.Kapoor

4. Industrial Law -P.L. Malik

5. Legal Aspects of Business: Akhileshwar Pathak--Mc Graw Hill Education Pvt Ltd.

6. Economic and Commercial Laws:( CS exe program).

7. Sangeet Kedia, Pooja Law Publishing House.

Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

 

  • A student should secure a minimum of 50% Marks in the ESE to pass in that paper.
  • In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper. 

MIE236 - BUSINESS ANALYTICS-II (2022 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

This paper is aimed gaining advanced skills in using data analytical tools and techniques for business decision making. 

Course Outcome

CO 1: By the end of the course, students will gain the advanced skills required to navigate through the complexities of making decisions using data science.

CO 2: Learn how to lead your firm to make better business decisions using analytic methods

CO 3: Create competitive advantages from data.

CO 4: By the end of the course, students will gain the skills required to navigate through the complexities of making decisions using data science.

CO 5: Learn how to lead your firm to make better business decisions using analytic methods and create competitive advantages from data.

Text Books And Reference Books:
Essential Reading / Recommended Reading
Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

 

  • A student should secure a minimum of 50% Marks in the ESE to pass in that paper.
  • In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper. 

MIE251 - EXPERIENTIAL LEARNING-II (2022 Batch)

Total Teaching Hours for Semester:30
No of Lecture Hours/Week:0
Max Marks:50
Credits:2

Course Objectives/Course Description

 

This course focuses on new venture initiation and the preparation of a feasibility study that can be used to begin operations in a new business enterprise. It examines the critical factors involved in the conception, initiation, and development of new business ventures. It provides potential entrepreneurs with the knowledge of succeeding in an entrepreneurial opportunity.

Course Outcome

CO 1: Formulate problem and solution hypotheses, design and implement market experiments, and evaluate market data.

CO 2: Assess opportunities and trends within the current business environment

CO 3: Understand the process of conducting a robust and dynamic feasibility study.

Text Books And Reference Books:
Essential Reading / Recommended Reading
Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

 

  • A student should secure a minimum of 50% Marks in the ESE to pass in that paper.
  • In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper. 

MIE331 - BUSINESS STRATEGY (2021 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

This course introduces the key concepts, tools, and principles of competitive analysis, strategy formulation and execution. 

Course Outcome

CO1: 1. Recognize the different stages of industry evolution and recommend strategies appropriate to each stage.

CO2: 2. Analyze the main structural features of an industry and develop strategies that position the firm most favorably in relation to competition and influence industry structure to enhance industry attractiveness.

CO3: 3. Appraise the resources and capabilities of the firm in terms of their ability to confer sustainable competitive advantage and formulate strategies that leverage a firm?s core competencies.

CO4: 4. Obtain and document information about an organization?s strategic planning processes to identify key components of the business strategy and market risks.

CO5: 5. Formulate a business strategy for the new venture that can be communicated to external stakeholders.

Unit-1
Teaching Hours:12
Introduction to Strategic Management
 

Concept of strategy, Planned vs reactive strategy, Levels of strategic management, Dynamics of competitive strategy – competitive landscape, framework of strategic analysis – External and Internal analysis, Strategy identification and selection, Strategic Group Mapping – Identifying the strongest and weakest companies, likely strategic moves of competitors, Prospects and financial attractiveness of industry, core competence, competitive advantage, creating competitive advantage through value chain, Resources and capabilities, Levels of strategy, stages of business lifecycle. How best to formulate business strategy using Design Thinking?

Text Books And Reference Books:
  1. John Pearce, Richard Robinson, Amita Mittal, (2017), Strategic Management Formulation Implementation and Control, 12th Edition, McGraw Hill
  2. Dr. Govind Bhat, (2015), Strategic Management, Edition 4th ,  Himalaya Publishing House
Essential Reading / Recommended Reading
  1. Jacob Thomas, , (2015), Strategic Management Text and Cases, Edition 1st, Pearson Publication
  2. Upendra Kachru,  (2015), Strategic Management, Edition 2nd,  McGraw Hill
Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

 

·         A student should secure a minimum of 50% Marks in the ESE to pass in that paper.

 

 

·         In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.

MIE332 - SUPPLY CHAIN MANAGEMENT (2021 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

This paper aims to develop conceptual knowledge on the overview of dynamic aspects of marketing namely Logistics & Supply Chain Management. The subject mainly focuses on fundamentals of Logistics & Supply Chain Management, Physical distribution,  Procurement and Recent trends in Business.

Course Outcome

CO1: 1.To understand relationship between various business functions and SCM also implement how to use different logistic strategy

CO2: 2.Students are in a position to understand the structure of Supply Chain through which supply chain can become competitive in the market.

CO3: 3.Describe inter-relationship of major functions of a business, duties and responsibilities of Operations and supply chain procedures and techniques.

CO4: 4.Apply supply chain management concepts and tools to real life scenarios.

CO5: 5.Demonstrate and administrate best business practices to create the highest level of efficiency possible within an organization.

Text Books And Reference Books:
Essential Reading / Recommended Reading
Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

 

·         A student should secure a minimum of 50% Marks in the ESE to pass in that paper.

 

 

·         In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.

MIE333 - FINANCIAL MARKETS AND SERVICES (2021 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

The course will help students understand why financial markets exist, how financial institutions serve them and the services the institutions offer.

Focusing on management performance and regulation of financial institutions, the course explores Federal Reserve system and major debt and equity security markets. Updates on regulatory reform as well behavioral finance, high frequency trading and pension funds are also covered.

Course Outcome

CO1: 1. To provide students with an introduction to the theory and practice of financial markets and institutions.

CO2: 2. To helps students to gain a thorough understanding of the workings of financial markets and of financial instruments

CO3: 3. To introduce the students to the management of financial markets and institutions in an international context.

CO4: 4. Describe the characteristics of different types of debt securities and their pricing mechanism.

CO5: 5. Determine and analyze the appropriate measures of risk and return for various financial instruments.

Unit-1
Teaching Hours:6
Overview of Financial Environment
 

Role of Financial Markets and Institutions, Overview of Financial Markets, How Financial Markets facilitate corporate finance and Investment Management, Securities traded in Financial Markets, Valuation of Securities in Financial Markets,Determination of Interest Rates, Structure of Interest Rates, Overview of Financial Institutions

Text Books And Reference Books:

1.     Jeff Madura 12th edition (2016), Financial markets and institutions  Cengage Learning

2. Anthony Saunders, Marcia Millon Cornett, (2014), Financial Institutions Management, Mcgraw Hill Education, 

Essential Reading / Recommended Reading

1.     Jeff Madura 12th edition (2016), Financial markets and institutions  Cengage Learning

2. Anthony Saunders, Marcia Millon Cornett, (2014), Financial Institutions Management, Mcgraw Hill Education, 

Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

 

·         A student should secure a minimum of 50% Marks in the ESE to pass in that paper.

 

 

·         In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.

 

MIE334 - ENTREPRENEURIAL FINANCE (2021 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

This course introduces the key concepts, tools, and principles of competitive analysis, strategy formulation and execution in Family owned Businesses. 

Course Outcome

CO1: 1.The objectives of the course are to build your skills, frameworks and knowledge in entrepreneurial finance.

CO2: 2.The skills and frameworks are similar to those employed in traditional corporate finance, but are, of necessity, more focused on cash flow, returns and recognizable value.

CO3: 3.Discuss about foreign exchange markets and international financial markets.

CO4: 4.Explain the various instruments traded in forex markets

CO5: 5.Analyze foreign exchange risks and risk management strategies

CO6: 6.Evaluate and manage foreign exchange risk exposure

Unit-1
Teaching Hours:10
Structuring finances for growing ventures
 

Cost of capital considerations for ventures, Alternate sources of financing for ventures: Angel investors/ Private equity finance/ venture capital. Professional venture capital, Determinants of Enterprise value, Preventing Venture sickness, Overview of tax regime.Venture stages and financing & their types at different stages. Prerequisites for Financing – strategy, idea, business model, business & financial plan based on a business idea, project report.

Text Books And Reference Books:

1.Jeff Madura (2011) International Financial Management, Cengage Learning.

2.VyuptakeshSharan, (2011) International Financial Management –, 5/e, PHI.

3.P. G.  Apte (2010) International Finance Management. 1st edition, McGraw Hill.

4.Shapiro (2008) International Finance. 1st edition, Wiley India Pvt. Ltd

Essential Reading / Recommended Reading

1.The Oxford Handbook of Entrepreneurial Finance edited by Douglas Cumming 

2.Philip J. Adelman, Alan M. Marks, Entrepreneurial Finance.

3.Jeffrey R. Cornwall, David O. Vang, Jean M. Hartman, Entrepreneurial Financial Management: An Applied Approach 

4.By Gina Vega, Miranda S. Lam, Entrepreneurial Finance: Concepts and Cases 

Evaluation Pattern

Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

 

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

 

End Semester Examination (ESE) 50%

 

Mid Semester Examination (CIA-2) 25%

 

Continuous Internal Assessment (CIA- 1 & 3) 20%

 

Attendance 05%

 

Total 100%

 

·         Written Examinations consists of:

 

§  Mid Semester Exam – 50 Marks   (2 hours duration)

 

§  End Semester Exam – 100 Marks (3 hours duration)

 

·         A student should secure a minimum of 50% Marks in the ESE to pass in that paper.

 

·         In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.

 

MIE335 - COSTING FOR DECISION MAKING (2021 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

On completion of this subject students should have developed skills of analysis, evaluation and synthesis in cost and management accounting and, in the process, created an awareness of current developments and issue in the area. The subject covers the complex modern industrial organizations within which the various facets of decision-making and controlling operations take place; the subject includes discussion of costing systems and activity based costing, activity management, and implementation issues in modern costing systems.

Course Outcome

CO1: 1. Identify the conventions and doctrines of managerial and cost accounting and other generally accepted principles which may be applied in the contemporary cost management models.

CO2: 2. Identify major contemporary issues that have emerged in strategic cost management.

CO3: 3. Discuss a number of issues relating to the design and implementation of cost management models in modern firms.

CO4: 4. Apply various modern costing tools and techniques for business decision making.

CO5: 5. Discuss the reasons and need for reconciliation of cost and financial statements, and prepare reconciliation statements

Unit-1
Teaching Hours:5
Introduction
 

Traditional Cost Management – Strategic Cost Management – Necessity of Strategic Cost Managements – Traditional Vs. Strategic Cost Management – Components of Strategic Cost Management.

Text Books And Reference Books:

1.     Kishor, R. M. (2018). Strategic Cost Management. Taxmann Publications Pvt.Ltd.

2. Jain, S. P., Narang, K. L., & Agrawal, S. (2018). Advanced Cost Accounting (Cost Management). Kalyani Publisher.

Essential Reading / Recommended Reading

1.     Kishor, R. M. (2018). Strategic Cost Management. Taxmann Publications Pvt.Ltd.

2. Jain, S. P., Narang, K. L., & Agrawal, S. (2018). Advanced Cost Accounting (Cost Management). Kalyani Publisher.

Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

 

·         A student should secure a minimum of 50% Marks in the ESE to pass in that paper.

 

 

·         In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.

 

MIE336 - NEW VENTURE CREATION AND MANAGEMENT (2021 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

The course is designed to provide a understanding of how to start-up and, launch and develop new business ventures inside established corporations, and make them survive in an competitive environment 

Course Outcome

CO1: 1. Understand and apply the processes involved in setting up new ventures.

CO2: 2. The course accomplishes its goal by teaching students how to develop their implementation plan. Our primary goal is to help you create a successful venture or to become part of an entrepreneurial team.

CO3: 3. Students will be able to manage messaging from investors to consumers is an important aspect of a startup.

CO4: 4. The course helps students enhance the ability to connect with stakeholders and crucial survival strategy.

CO5: 5. Understand the strategies in managing growth in new venture

Unit-1
Teaching Hours:12
Introduction , Entrepreneurial Strategy Framework - Value Chain Paradigm
 

Designing business model for competitive advantage, strategic partnerships, Resource building.

Value chain analysis to identify profitable startup opportunities, Should this product be built?" and "Can we build a sustainable business around this set of products and services? Product market fit, Stage 0 Initial concept, Getting to Stage 1: Concept to first initial customers (solving a meaningful problem in a differentiated way), Getting to Stage 2: Scaling from first customers to a repeatable selling motion (focus on initial target segment of customers), Getting to Stage 3: From repeatable selling motion to struggling to keep up with demand (Expanding strategically winning one segment at a time.

Sketching out Hypothesis: (Alexander Osterwalder)

Key Building Blocks - Key Partners - a list of associates, suppliers and resources that can be helpful to the growth of a startup

Key Activities - a list of activities that value propositions require

Key Resources - a list of resources that affect distribution, customer relations and revenue streams

Text Books And Reference Books:

 

1.     Verstraete, T. and Jouioson-Laffitte, E. (2012), “A Business Model for Entrepreneurship”, Cheltenham: Edward Elgar Publishing Ltd.

2.  Poornima Charantimath, (2007)“Entrepreneurship Development-Small Business Enterprise”, Pearson Education.

Essential Reading / Recommended Reading

1.     Stephen Spinelli Jr. & Robert J Adams Jr, New venture Creation, 10th Edition, Mc Graw Hill 

2.     Allen, K. R. (2011),“Launching New Ventures: An Entrepreneurial Approach”, 6th Edition. Mason, Ohio: South-Western Cengage Learning.

Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

 

·         A student should secure a minimum of 50% Marks in the ESE to pass in that paper.

 

 

·         In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.

MIE351 - EXPERIENTIAL LEARNING-III (2021 Batch)

Total Teaching Hours for Semester:30
No of Lecture Hours/Week:2
Max Marks:50
Credits:2

Course Objectives/Course Description

 

This course develops analytical and conceptual skills necessary to define a plan for the implementation of a new venture. This course is not limited to students who have an idea and wish to start a business immediately upon graduation. This course is for the rest of their life as an entrepreneur, when an opportunity arises, they have the toolset to recognize, define, test, and then exploit the idea. 

Course Outcome

CO!: 1. Develop practical skills required in entrepreneurial context

CO2: 2. Know the parameters to assess opportunities and constraints for new business ideas

CO3: 3. Design strategies for successful implementation of ideas.

Text Books And Reference Books:
Essential Reading / Recommended Reading
Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

 

·         A student should secure a minimum of 50% Marks in the ESE to pass in that paper.

 

 

·         In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.

MIE431 - BUSINESS TAXATION (2021 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

The purpose of this course is to acquaint the students with the direct tax and GST in India and understand the levy and collection methods of both the taxation. And also, to have an overview of customs duty in India.

Course Outcome

CO1: 1. To provide the students with a comprehensive understanding of basicconcepts of Income tax and understand the computation of taxable Income under differentheads.

CO2: 2. To know the deductions available while computing Income.

CO3: 3. To provide an overview of Goods and Service Tax in India.

CO4: 4. To provide an understanding of levy and collection of GSTs.

CO5: 5. To give an overview of customs duty in India and to provide an understanding of valuation for customs duty.

Unit-1
Teaching Hours:4
Introduction to Income Tax
 

Introduction to The Income Tax Act, 1961. Definitions: Person, Assessee, Assessment year, Previous year, Exceptions to previous year, Rates of Tax. Residential Status of Individuals,Exempted Incomes applicable to individuals - Agricultural Income: Definition, Concept of Aggregation, Rules on classification of Agricultural and non-agricultural income

Text Books And Reference Books:

1.     Vinod Singhania and Kapil Singhania, (2019), Direct Taxes Law and practice, Taxman Publications.

2.     T.N.Manoharan. (2014). Students Handbook on Income Tax Law. Snow White Publication.

  

Essential Reading / Recommended Reading

V S Datey, (2019), Indirect Taxes Law and practices, 44th Edition, Taxman

Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

 

·         A student should secure a minimum of 50% Marks in the ESE to pass in that paper.

 

 

·         In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.

 

MIE432 - FAMILY BUSINESS MANAGEMENT (2021 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

This course introduces students to Business Process Reengineering as a strategy that tears down and enforces change in a failing or a stagnating company.

Course Outcome

CO1: 1. Understand and apply latest management tools and business process reengineering techniques in running small and family businesses.

CO2: 2. The students will be able to implement the new business process and innovate to sustain the business.

CO3: 3. Will be able to have creative ideas to generate business.

CO4: 4. Understand when to seek professional help. Understanding the core competency of the Family business and build on it.

CO5: 5. Understanding the Psychology and sociology of the Family business

Unit-1
Teaching Hours:5
Introduction
 

Overview of the family business. Effective governance and the family business, Issue of ownership and conflict in family. Capital structure of closely held business and family business, cash, growth. Issues and challenges in family business and closely held family business.

Text Books And Reference Books:

1.     Thomas Zellweger (2017), Managing the Family Business- Theory and Practice, Edward Elgar Publication Limited.

2.     Amy M. Schuman, Wendy Sage Hayward & David Ransburg Human Resource in the Family Business: Maximising the Power of Your People A Family Business Publication

 

Essential Reading / Recommended Reading

1. Kelly LeCouvie, Jennifer Pendergast,(2014), Family Business Succession: Your Roadmap to Continuity- A Family Business Publication

Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

 

·         A student should secure a minimum of 50% Marks in the ESE to pass in that paper.

 

 

·         In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.

 

MIE433 - CONSUMER BEHAVIOUR AND CUSTOMER RELATIONSHIP MANAGEMENT (2021 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

This paper aims to develop conceptual knowledge on the overview of dynamic aspects of marketing namely Consumer Behaviour. The subject mainly focuses on fundamentals of consumer behaviour, different models, strategies involved.

Course Outcome

CO1: 1. With this course the students gain basic idea behind Consumer Behaviour and its importance.

CO2: 2. It will help to understand relationship between sales and business goals and how to retain the consumers and grow business.

CO3: 3. To help the student explore creative problem solving skills informulating specific CRM implementation and management strategies with reference to global business environment

CO4: 4. Students are in a position to understand practically understanding the Consumer Behaviour Process works in business organizations.

CO5: 5. Describe and evaluate theories of consumer behaviour, production and factor price determination

Unit-1
Teaching Hours:10
Overview of Consumer Behaviour
 

Introduction to Consumer Behaviour, meaning, types of consumers, Scope and application of consumer behaviour, Consumer Trends; Rural Consumer.

Text Books And Reference Books:

1.       Kumar, V & Reinartz, Werner, (2018), Customer Relationship Management Concept, Strategy, and Tools, 3rd Edition , Springer-Verlag Berlin Heidelberg.

2.       Roger D. Blackwe, Paul W. Miniard&  James F. Engel, (2017),  Consumer Behavior Paperback , Cengage India Private Limited; Tenth edition.

3.       Dr. Gaurav Agarwal, (2016), Consumer Behaviour: Latest Edition, SBPD Publications.

4.       Suja R Nair, (2015), Consumer Behaviour An Indian Perspective, Himalaya Publishing.

 

Essential Reading / Recommended Reading

1.       Rajneesh Krishna, (2014), Consumer Behaviour, Oxford University Press; First edition.

       2.     Suja R Nair: (2015), Consumer Behaviour An Indian Perspective, Himalaya Publishing, Edition.

Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

 

·         A student should secure a minimum of 50% Marks in the ESE to pass in that paper.

 

 

·         In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.

 

MIE434 - BUSINESS LEADERSHIP AND COMMUNICATION (2021 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

This course introduces the key concepts, tools, and principles of competitive analysis, strategy formulation and execution in Family owned Businesses. 

Course Outcome

CO1: 1. Analyze the main structural features of family businesses and develop strategies that position the firm most favorably in relation to competition and influence industry structure to enhance value.

CO2: 2. Recognize the different stages of industry evolution and recommend strategies appropriate to each stage.

CO3: 3. Appraise the resources and capabilities of the firm in terms of their ability to confer sustainable competitive advantage and formulate strategies that leverage a firm?s core competencies.

CO4: 4. Respond effectively to cultural communication differences and communicating ethically

CO5: 5. Effect of Technology in Communication and its impact on business

Unit-1
Teaching Hours:10
Introduction
 

Introduction to Strategic Communication, Power of strategic communication in Organizational Development, Systems Thinking Strategic Communication for sustainable organizations, Four step Public Relations  process – Situational analysis, Strategy, implementation, Assessment, with various stakeholders -  Media Relations, Marketing and Brand communication, Public affairs, Investor Relations. , Corporate Communication, Organizational Communication structure – formal and informal, Inter-cultural Organizational Communication, Communication Network of the Organization; Process of Communication, Patterns of Communication – Circle, Chain, Y and Wheel, Functional and cross-functional interactions.

Text Books And Reference Books:
  1. Chris Westfall, (2018), Leadership Language: Using Authentic Communication to Drive Results, Wiley.
  2. Matthukutty M Monipally, (2017), Business Communication, McGraw Hill Education.
Essential Reading / Recommended Reading
  1. Chris Westfall, (2018), Leadership Language: Using Authentic Communication to Drive Results, Wiley.
  2. Matthukutty M Monipally, (2017), Business Communication, McGraw Hill Education.
Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

 

·         A student should secure a minimum of 50% Marks in the ESE to pass in that paper.

 

 

·         In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.

 

MIE435 - CORPORATE GOVERNANCE, ETHICS AND SOCIAL RESPONSIBILITY (2021 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

Businesses need to be governed by accepted and desired ethical standards. Over time there is an increasing realization that wealth and value creation should be guided by ESG (Environmental, Social and Governance) frameworks that have been put in place. The need for this has increased in the context of globalization and increasing awareness about the need for ethical and responsible business in the emerging business scenario.

This paper covers topics on Corporate Governance related issues, ethical principles and practices, and CSR concepts, theories and policies (with focus on multiple stakeholders) that are relevant for businesses in general and for businesses in India in particular.

Course Outcome

CO1: 1. To familiarize the students with the knowledge of ethical concepts and theories, emerging trends in good governance practices and corporate social responsibility in the global and Indian context.

CO2: 2. Build traits and skills that are important for responsible business persons.

CO3: 3. Students will be exposed to connect classroom learning in developing their business plan.

CO4: 4. Demonstrate the practical skills in researching, planning, and executing a business plan for a new venture

Unit-1
Teaching Hours:15
Conceptual Framework of Corporate Governance
 

Evolution of corporate governance; Corporate governance concepts, theories and models, CG related developments in India; Regulatory framework of corporate governance in India; Companies Act 213, SEBI guidelines and clause 49; Recent developments in India.

Text Books And Reference Books:

1.     Tricker, Bob (2013) Corporate Governance, Oxford University Press, New Delhi.

2.     Ferrel, Fraederich&Ferrel (2013), Business Ethics, Cengage Learning, New Delhi

Essential Reading / Recommended Reading

1.     Tricker, Bob (2013) Corporate Governance, Oxford University Press, New Delhi.

2.     Ferrel, Fraederich&Ferrel (2013), Business Ethics, Cengage Learning, New Delhi

Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

 

·         A student should secure a minimum of 50% Marks in the ESE to pass in that paper.

 

 

·         In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.

 

MIE436 - BUSINESS PLAN (2021 Batch)

Total Teaching Hours for Semester:60
No of Lecture Hours/Week:4
Max Marks:100
Credits:4

Course Objectives/Course Description

 

Business Plan/ Entrepreneurship Practicum - New Venture Creation is an important learning experience of this study program, allowing students to apply problem solving skills in a professional setting. This course introduces students to Live Projects that enable businesses to benefit. 

Course Outcome

CO1: 1. Identification of problems

CO2: 2. Formulate and implement business solution for the problems / challenges identified.

CO3: 3. Students will be exposed to connect classroom learning in developing their business plan.

CO4: 4. Demonstrate the practical skills in researching, planning, and executing a business plan for a new venture

Text Books And Reference Books:
Essential Reading / Recommended Reading
Evaluation Pattern

Department of Professional Studies follows a rigorous system of continuous evaluation, and the assessment events include quizzes, tests, assignments, mid-term and end-term exams, individual/group project work, presentations etc.  

Students are evaluated for each course on the basis of written examination and continuous internal assessments. Each paper carries maximum of 100 marks and is evaluated as follows:

End Semester Examination (ESE)

50%

Mid Semester Examination (CIA-2)

25%

Continuous Internal Assessment (CIA- 1 & 3)

20%

Attendance 

05%

Total

100%

           

·         Written Examinations consists of:

§  Mid Semester Exam – 50 Marks   (2 hours duration)

§  End Semester Exam – 100 Marks (3 hours duration)

 

·         A student should secure a minimum of 50% Marks in the ESE to pass in that paper.

 

 

·         In aggregate for each paper, for internal and end semester put together, at least 50 Marks out of 100 must be secured to pass in that paper.