|
|
|
1 Semester - 2022 - Batch | Course Code |
Course |
Type |
Hours Per Week |
Credits |
Marks |
BBA131 | PRINCIPLES OF MANAGEMENT | Core Courses | 4 | 4 | 100 |
BBA132 | FINANCIAL ACCOUNTING | Core Courses | 4 | 4 | 100 |
BBA133 | MICROECONOMICS | Core Courses | 4 | 4 | 100 |
BBH111 | SOCIAL SENSITIVITY SKILLS | Skill Enhancement Course | 2 | 0 | 50 |
BBH134 | BUSINESS MATHEMATICS | Core Courses | 4 | 4 | 100 |
BBS161A | COURTESY AND ETIQUETTES | Generic Elective | 3 | 3 | 100 |
BBS161B | A LIFE WORTH LIVING-FROM HEALTH TO WELL BEING | Generic Elective | 3 | 3 | 100 |
BBS161C | MAHABHARATHA AND MODERN MANAGEMENT | Generic Elective | 3 | 3 | 100 |
BECO161A | INSTITUTIONS AND INFORMAL ECONOMY | Generic Elective | 3 | 3 | 100 |
BECO161B | ECONOMICS OF CORRUPTION | Generic Elective | 3 | 3 | 100 |
BEN121 | LANGUAGE IN CONTEXT-I | Ability Enhancement Compulsory Course | 3 | 3 | 100 |
BENG161A | READING TECHNOLOGY IN/AND SCIENCE FICTION | Generic Elective | 3 | 3 | 100 |
BENG161B | GLOBAL ETHICS FOR CONTEMPORARY SOCIETIES | Generic Elective | 3 | 3 | 100 |
BHIS161A | ENCOUNTERING HISTORIES: THE FUTURE OF THE PAST | Generic Elective | 3 | 3 | 100 |
BHIS161B | THE HISTORY OF URBAN SPACE AND EVOLUTION OF CITY FORMS | Generic Elective | 3 | 3 | 100 |
BMED151B | UNDERSTANDING THE VISUAL LANGUAGE OF CINEMA | Generic Elective | 3 | 3 | 100 |
BMED161A | MEDIA LITERACY | Generic Elective | 3 | 3 | 100 |
BPOL161A | PEACE AND CONFLICT MANAGEMENT | Generic Elective | 3 | 3 | 100 |
BPOL161B | GLOBAL POWER POLITICS | Generic Elective | 3 | 3 | 100 |
BPSY161A | SCIENCE OF WELLNESS | Generic Elective | 3 | 3 | 100 |
BPSY161B | ADVERTISEMENT PSYCHOLOGY | Generic Elective | 3 | 3 | 100 |
LAN121 | DEVELOPING FLUENCY AND CLARITY IN ENGLISH FOR BUSINESS | Ability Enhancement Compulsory Course | 3 | 3 | 100 |
2 Semester - 2022 - Batch | Course Code |
Course |
Type |
Hours Per Week |
Credits |
Marks |
BBA231 | ORGANIZATIONAL BEHAVIOUR | Core Courses | 4 | 4 | 100 |
BBA232 | BUSINESS STATISTICS | Core Courses | 4 | 4 | 100 |
BBA233 | MACROECONOMICS | Core Courses | 4 | 4 | 100 |
BBA281 | SOCIAL RESPONSIBILITY PROJECT | Skill Enhancement Course | 1 | 1 | 100 |
BBH234 | CORPORATE ACCOUNTING | Core Courses | 4 | 4 | 100 |
BBS261A | CONSUMPTION AND CULTURE IN INDIA | Generic Elective | 3 | 3 | 100 |
BBS261B | GLOBAL LEADERSHIP AND CULTURE | Generic Elective | 3 | 3 | 100 |
BBS261C | TOURISM, CULTURE AND SUSTAINABLE DEVELOPMENT | Generic Elective | 3 | 3 | 100 |
BECO261A | DEMOCRACY AND ECONOMY | Generic Elective | 3 | 3 | 100 |
BECO261B | DESIGNING POLICIES FOR SUSTAINABLE DEVELOPMENT | Generic Elective | 3 | 3 | 100 |
BEN221 | LANGUAGE IN CONTEXT-II | Ability Enhancement Compulsory Course | 3 | 3 | 100 |
BENG261A | READING CITYSCAPES: BANGALORE HISTORIES | Generic Elective | 3 | 3 | 100 |
BENG261B | READING THE CYBERSPACE: PUBLIC AND THE PRIVATE | Generic Elective | 3 | 3 | 100 |
BHIS261A | THE POLITICS OF MEMORY: THE MAKINGS OF GENOCIDE | Generic Elective | 3 | 3 | 100 |
BHIS261B | RELIGION: PHILOSOPHY AND POLITICS THROUGH AGES | Generic Elective | 3 | 3 | 100 |
BMED251B | AUDIO CONSUMPTION IN EVERYDAY LIFE | Generic Elective | 3 | 3 | 100 |
BMED261A | INTER-CULTURAL COMMUNICATION | Generic Elective | 3 | 3 | 100 |
BPOL261A | POLITICS IN INDIA | Generic Elective | 3 | 3 | 100 |
BPOL261B | STATE AND TERRORISM | Generic Elective | 3 | 3 | 100 |
BPSY261A | APPRECIATING AESTHETICS | Generic Elective | 3 | 3 | 100 |
BPSY261B | HUMAN ENGINEERING AND ERGONOMICS | Generic Elective | 3 | 3 | 100 |
LAN221 | THOUGHT, WRITING AND VISUALITY | Ability Enhancement Compulsory Course | 3 | 3 | 100 |
3 Semester - 2021 - Batch | Course Code |
Course |
Type |
Hours Per Week |
Credits |
Marks |
BBA331 | FINANCIAL MANAGEMENT | Core Courses | 4 | 4 | 100 |
BBA332 | HUMAN RESOURCE MANAGEMENT | Core Courses | 4 | 4 | 100 |
BBA333 | MARKETING MANAGEMENT | Core Courses | 4 | 4 | 100 |
BBH311 | KNOWLEDGE ACQUISITION SKILLS | Skill Enhancement Course | 2 | 2 | 50 |
BBH335 | INDIAN FINANCIAL SYSTEM | Core Courses | 4 | 4 | 100 |
BBH354 | INTRODUCTION TO BUSINESS ANALYTICS | Core Courses | 4 | 4 | 100 |
BBH361A | EVENTS AND SPORTS MANAGEMENT | Generic Elective | 3 | 3 | 50 |
BBH361B | HEALTHCARE SERVICES MANAGEMENT | Generic Elective | 3 | 3 | 100 |
BBH361C | MUTUAL FUNDS SERVICES | Generic Elective | 3 | 3 | 100 |
BBH361D | BANKING AND INSURANCE | Generic Elective | 3 | 3 | 100 |
4 Semester - 2021 - Batch | Course Code |
Course |
Type |
Hours Per Week |
Credits |
Marks |
BBA431 | COST AND MANAGEMENT ACCOUNTING | Core Courses | 4 | 4 | 100 |
BBA432 | ENTREPRENEURSHIP DEVELOPMENT | Core Courses | 4 | 4 | 100 |
BBA433 | RESEARCH METHODOLOGY | Core Courses | 4 | 4 | 100 |
BBH434 | INFORMATION SYSTEMS AND E-BUSINESS | Core Courses | 4 | 4 | 100 |
BBH435 | COMPANY LAW AND CORPORATE GOVERNANCE | Core Courses | 4 | 4 | 100 |
BBH461A | ENTREPRENEURIAL LEADERSHIP | Generic Elective | 3 | 3 | 100 |
BBH461B | SOCIAL ENTREPRENEURSHIP | Generic Elective | 3 | 3 | 100 |
BBH461C | PRINCIPLES OF LEAN START-UPS | Generic Elective | 3 | 3 | 100 |
BBH461D | SOCIAL FINANCE | Generic Elective | 3 | 3 | 100 |
5 Semester - 2020 - Batch | Course Code |
Course |
Type |
Hours Per Week |
Credits |
Marks |
BBA531 | STRATEGIC MANAGEMENT | Core Courses | 4 | 4 | 100 |
BBA532 | TAXATION LAWS | Core Courses | 4 | 4 | 100 |
BBA581 | INTERNSHIP PROJECT | Skill Enhancement Course | 2 | 2 | 100 |
BBH511A | SELF ENHANCEMENT SKILLS I-FINANCE | Skill Enhancement Course | 2 | 0 | 50 |
BBH511B | SELF ENHANCEMENT SKILLS I-MARKETING | Skill Enhancement Course | 2 | 0 | 50 |
BBH511C | SELF ENHANCEMENT SKILLS I-HUMAN RESOURCES MANAGEMENT | Skill Enhancement Course | 2 | 0 | 50 |
BBH511D | SELF ENHANCEMENT SKILLS I-ENTREPRENEURSHIP DEVELOPMENT | Skill Enhancement Course | 2 | 0 | 50 |
BBH533 | GLOBAL BUSINESS | Core Courses | 4 | 4 | 100 |
BBH541A | SECURITY ANALYSIS AND PORTFOLIO MANAGEMENT | Discipline Specific Elective | 4 | 4 | 100 |
BBH541B | BRAND AND LUXURY MARKETING | Discipline Specific Elective | 4 | 4 | 100 |
BBH541C | INDUSTRIAL RELATIONS LAW | Discipline Specific Elective | 4 | 4 | 100 |
BBH541D | DESIGN THINKING | Discipline Specific Elective | 4 | 4 | 100 |
BBH542A | GLOBAL BUSINESS FINANCE | Discipline Specific Elective | 4 | 4 | 100 |
BBH542B | RETAIL MANAGEMENT AND ANALYTICS | Discipline Specific Elective | 4 | 4 | 100 |
BBH542C | PERFORMANCE AND COMPENSATION MANAGEMENT | Discipline Specific Elective | 4 | 4 | 100 |
BBH542D | FAMILY BUSINESS MANAGEMENT | Discipline Specific Elective | 4 | 4 | 100 |
BBH543B | SALES MANAGEMENT AND ANALYTICS | Discipline Specific Elective | 4 | 4 | 100 |
BBH543C | TALENT ACQUISITION AND RETENTION | Discipline Specific Elective | 4 | 4 | 100 |
BBH543D | STRATEGIC BUSINESS NEGOTIATIONS | Discipline Specific Elective | 4 | 4 | 100 |
BBH544A | FINANCIAL DERIVATIVES | Discipline Specific Elective | 4 | 4 | 100 |
BBH544B | CONSUMER BEHAVIOR AND NEUROMARKETING | Discipline Specific Elective | 4 | 4 | 100 |
BBH544C | EMOTIONAL INTELLIGENCE & MANAGERIAL COUNSELING | Discipline Specific Elective | 4 | 4 | 100 |
BBH545A | STRATEGIC COST MANAGEMENT | Discipline Specific Elective | 4 | 4 | 100 |
BBH545B | MARKETING RESEARCH | Discipline Specific Elective | 4 | 4 | 100 |
BBH545C | STRATEGIC HUMAN RESOURCE MANAGEMENT | Discipline Specific Elective | 4 | 4 | 100 |
BBH545D | INNOVATION MANAGEMENT | Discipline Specific Elective | 4 | 4 | 100 |
BBH553A | FINANCIAL MODELLING | Discipline Specific Elective | 4 | 4 | 100 |
BBH554D | ENTREPRENEURIAL LIVE PROJECT | Discipline Specific Elective | 4 | 4 | 100 |
6 Semester - 2020 - Batch | Course Code |
Course |
Type |
Hours Per Week |
Credits |
Marks |
BBA631 | PRODUCTION AND OPERATIONS MANAGEMENT | Core Courses | 4 | 4 | 100 |
BBA632 | BUSINESS LAWS | Core Courses | 4 | 4 | 100 |
BBA681 | RESEARCH PROJECT | Skill Enhancement Course | 2 | 4 | 100 |
BBH641A | GST AND CUSTOMS DUTY | Discipline Specific Elective | 4 | 4 | 100 |
BBH641B | MARKETING SENTIMENT AND OPINION MINING | Discipline Specific Elective | 4 | 4 | 100 |
BBH641C | ORGANIZATION DEVELOPMENT | Discipline Specific Elective | 4 | 4 | 100 |
BBH641D | INTELLECTUAL PROPERTY RIGHTS | - | 4 | 4 | 100 |
BBH642A | MERGERS AND ACQUISITIONS | - | 4 | 4 | 100 |
BBH642B | DIGITAL AND SOCIAL MEDIA MARKETING | Discipline Specific Elective | 4 | 4 | 100 |
BBH642C | LEARNING AND DEVELOPMENT | - | 4 | 4 | 100 |
BBH642D | ENTREPRENEURIAL FINANCE | Discipline Specific Elective | 4 | 4 | 100 |
BBH643A | PROJECT APPRAISAL | - | 4 | 4 | 100 |
BBH643B | RURAL AND AGRICULTURAL MARKETING | - | 4 | 4 | 100 |
BBH643C | INTERNATIONAL HUMAN RESOURCE MANAGEMENT | Discipline Specific Elective | 4 | 4 | 100 |
BBH643D | PROJECT ASSESSMENT AND BUSINESS PLAN | - | 4 | 4 | 100 |
BBH644B | STRATEGIC MARKETING | - | 4 | 4 | 100 |
BBH644C | DIVERSITY AND INCLUSION | - | 4 | 4 | 100 |
BBH644D | DIGITAL TRANSFORMATION FOR BUSINESS | - | 4 | 4 | 100 |
BBH645A | DIGITAL FINANCE | Discipline Specific Elective | 4 | 4 | 100 |
BBH645B | ADVERTISING MANAGEMENT | Discipline Specific Elective | 4 | 4 | 100 |
BBH645C | PEOPLE ANALYTICS | Discipline Specific Elective | 4 | 4 | 100 |
BBH645D | CLIENTELE DEVELOPMENT | Discipline Specific Elective | 4 | 4 | 100 |
BBH654A | FINANCIAL ECONOMETRICS | Discipline Specific Elective | 4 | 4 | 100 |
VBBH611A | QUANTITATIVE FINANCE | Value Added Course | 2 | 0 | 50 |
VBBH611B | EXPERIENTIAL MARKETING | Value Added Course | 2 | 0 | 50 |
VBBH611C | FUTURISTIC HR PRACTICES | Value Added Course | 2 | 0 | 50 |
VBBH611D | BUILDING YOUR VENTURE | Value Added Course | 2 | 0 | 50 |
| |
Introduction to Program: | |
The undergraduate programme in Bachelor of Business Administration - Honors (BBAH) offered by School of Business and Management focuses on an inter-disciplinary approach towards developing students in order to excel in managerial and entrepreneurial skills. The students will be exposed to various functional areas of Management such as Marketing, Finance, Human Resource and Entrepreneurship. The programme will offer an opportunity for every student to determine, to design and to develop his/her own areas of expertise. The student-centric learning will be adopted through various pedagogical tools like business games, management games, simulations, case studies, internships, guest lectures, conferences, research projects, and industrial visits. The Inter-disciplinary Courses embedded into the programme encompasses the various nuances of technology, sociology, philosophy, economics, life, tourism, history, political science and media. The three year programme will also train the students to develop social sensitivity skills, expressive skills, knowledge acquisition skills, knowledge application skills, self enhancement skills and business research skills. The National and International Level Management Fests and Co-Curricular Activities of the School will also enable the students to develop their leadership and their decision making skills, which are not only essential to face the challenges of today's business world but also to contribute immensely to both businesses and society | |
Programme Outcome/Programme Learning Goals/Programme Learning Outcome: PLG 1 : ? Social Responsibility and Ethical SensitivityPLO 1.1: Demonstrate awareness of social issues (RBTL2) PLO 1.2: Identify ethical issues in business (RBTL3) PLO 1.3: Compare ethical practices in different contexts (RBTL4) PLO 1.4: Analyze stakeholder impact on social issues (RBTL4) PLO 1.5: Evaluate ethical perspectives of business actions (RBTL5) PLO 1.6: Propose initiatives to address social issues (RBTL6) PLG 2: Functional Knowledge and Application PLO 2.1: Demonstrate understanding of concepts/theories of management (RBTL2) PLO 2.2: Utilize domain specific concepts/techniques to address business problems (RBTL3) PLO 2.3: Examine business decisions with cross functional lens (RBTL4) PLO 2.4: Compare organizational practices to theoretical frameworks (RBTL5) PLO 2.5: Estimate relevance of management theories in business scenarios (RBTL6) PLG 3: ? Communication PLO 3.1: Oral Communication - Summarize key facts with clarity (RBTL2) PLO 3.2: Oral Communication - Organize content with appropriate structure and style (RBTL3) PLO 3.3: Oral Communication - Choose appropriate language (verbal and non-verbal) while expressing views (RBTL5) PLO 3.4: Written Communication - Demonstrate clarity and coherence in writing (RBTL2) PLO 3. 5: Written Communication - Develop documents with appropriate structure and style (RBTL3) PLG 4: Problem Solving (Our students will be equipped to solve problems in a scientific manner) PLO 4.1 : Outline relevant facts in the context (RBTL2) PLO 4.2: Identify causes of the problem (RBTL3) PLO 4.3: List relevant assumptions (RBTL4) PLO 4.4: Choose appropriate framework for analysis (RBTL5) PLO 4.5: Propose possible solutions with their implications (RBTL6) PLG5: Managerial Acumen(PSO) PLO5.1: Demonstrate understanding of business stakeholders? perspectives PLO 5.2 Identify business opportunities and challenges (RBTL3) PLO5.2: Identify implications of business decisions on relevant stakeholders (RBTL3) PLO5.3: Examine business decisions from compliance perspectives (RBTL4) PLO5.4: Estimate business risks through environmental scanning (RBTL5) PLO5.5: Discuss models for business performance from a multi-stakeholder perspective (RBTL6) | |
Assesment Pattern | |
CIA 1 - 20 Marks - Quiz / Test / Written Assignment/Case analysis/Simulation exercises CIA 2 - Mid sem exam - 50 Marks converted to 25 Marks - Simple/Medium/Complex questions - 2/5/10 Marks + Case study - 10 Marks CIA 3 - 20 Marks - Presentation/Role Play/Case presentation/Mini project/Research based - Article review/Book review/Mastery project End sem exam - 50 Marks converted to 30 Marks - Simple/Medium/Complex questions - 2/5/10 Marks + Case study - 10 Marks Attendance - 5 Marks | |
Examination And Assesments | |
Classroom instruction through audio visual aids. Case studies. Role-play. Industry visits. Industry placements. Projects. Field visits. Seminar presentations. |
BBA131 - PRINCIPLES OF MANAGEMENT (2022 Batch) | |
Total Teaching Hours for Semester:60 |
No of Lecture Hours/Week:4 |
Max Marks:100 |
Credits:4 |
Course Objectives/Course Description |
|
The dynamic business environment, compels managers to perform a challenging role in steering the organisations' success to new heights. This comprehensive introductory course has been designed to provide valuable insights into the functions of modern day managers. By tracing the historical evolution of management thought, it explores the basic concepts, principles and theories of management. It orients the learners towards basic understanding of managerial functions like planning, organising, staffing, motivation, communication, controlling and supervision. By focusing on the contemporary challenges faced by organizations in recent years, it enables the proponents to cater to global needs and gather skills that ensures employability and sustainability in the corporate world.
|
|
Course Outcome |
|
C01: Demonstrate understanding the role of managers in an organisation CO2: Summarise the elementary concepts, principles and theories of management CO3: Examine the managerial functions having an impact on the organisational effectiveness CO4: Identify the contemporary issues and challenges in management CO5: Develop ethical workplace practices |
Unit-1 |
Teaching Hours:10 |
INTRODUCTION TO MANAGEMENT
|
|
Definition – nature, process and significance of management –Role of managers – Managerial Skills and Roles - Evolution of Management Thought : Classical Management Approaches, Behavioural Management Approaches, Quantitative Management Approaches, Modern Management Approaches - Management as a Science or Art - Management as a profession- Administration and Management- Functions of Management – Functional Areas of Management. | |
Unit-2 |
Teaching Hours:10 |
PLANNING AND DECISION MAKING
|
|
Planning - Nature and Importance of Planning- Types of Plans - Levels of Planning - Steps in planning - Making Effective Plans- Objectives and Management By Objective (MBO) –Management By Exception (MBE) - Policy and Strategy- Forecasting and Decision Making - Nature of decision making - Types of decisions – Decision Making Process – Rational Perspectives and Behavioural Aspects of decision making. | |
Unit-3 |
Teaching Hours:10 |
ORGANIZING
|
|
Organizing - Nature and purpose - Principles of Organization - Types of Organization - Organisational Structure and Design – Line, Staff and functional authority – Conflict between Line and Staff – Overcoming the Line-Staff Conflict. Committees, Departmentation - Span of control – Authority, Responsibility and Accountability - Principles of Delegation - Steps - Centralization Vs Decentralization – Factors determining the degree of Decentralization of authority. | |
Unit-4 |
Teaching Hours:10 |
STAFFING
|
|
Staffing - Nature and Purpose of staffing – Importance of staffing – Components of Staffing - Manpower planning - Recruitment and Selection - Training and Development - Performance Appraisal. | |
Unit-5 |
Teaching Hours:9 |
DIRECTING
|
|
Directing – Nature of Directing function - Principles – Importance of Effective Direction – Motivating people at work – Motivation theories: Early theories, Contemporary theories – Morale Building – Job Satisfaction - Effective Communication skills for directing – Barriers of communication. | |
Unit-6 |
Teaching Hours:7 |
CONTROLLING AND SUPERVISION
|
|
Controlling - Concept, Nature and Importance - Essentials of Control - Requirements of an Effective Control System – Behavioural Implications of Control – Techniques of Managerial control - Co-ordination – Need for co-ordination – Types of Co-ordination - Techniques of Coordination - Cooperation. Supervision – Position of a supervisor – Qualities of a good supervisor – Key Man – Man in the middle – Middle marginal man – Human relations specialist – Essential requirements of effective supervision. | |
Unit-7 |
Teaching Hours:4 |
CONTEMPORARY ISSUES AND CHALLENGES IN MANAGEMENT OF 21st CENTURY
|
|
Leadership and change, Total quality management, Work force diversity, Globalization and innovation, Enterprise mobility, How to manage and control virtual teams, creating an ethical workplace. | |
Text Books And Reference Books: Stoner, Freeman, Gilbert Jr. (2014). Management (6th edition), New Delhi: Prentice Hall India. | |
Essential Reading / Recommended Reading
| |
Evaluation Pattern CIA 1 - 20 M CIA 2 - 50 M CIA 3 - 20 M End Semester - 50 M | |
BBA132 - FINANCIAL ACCOUNTING (2022 Batch) | |
Total Teaching Hours for Semester:60 |
No of Lecture Hours/Week:4 |
Max Marks:100 |
Credits:4 |
Course Objectives/Course Description |
|
Course Description: This course intends to introduce basic accounting principles and practices. It also deals with subsidiary books maintained in business organizations. The students will have knowledge about the fundamental accounting processes such as journalizing, ledger posting, preparation of trial balance and final accounts in sole trading business. It also deals with providing an overview of accounting standards and IFRS. This course will be useful for all those who are desirous of having an understanding and application of financial dynamics of the business and become successful financial managers/entrepreneurs.
Course Objectives:
|
|
Course Outcome |
|
CO1: Identify the application of various principles and practice of Accounting in preparation of accounting statements. CO2: Demonstrate the knowledge on the process of accounting cycle. CO3: Extend the knowledge of systematic maintenance of books of accounts to real life business. CO4: Estimate Annual Financial statements of Sole proprietorship form of business CO5: Outline the need for Accounting standards and IFRS |
Unit-1 |
Teaching Hours:6 |
Introduction to Accounting
|
|
Meaning, Need for accounting, Internal and External users of accounting information, limitations of accounting, accounting Concepts and Conventions, Accounting Practices, Generally Accepted Accounting Principles. | |
Unit-2 |
Teaching Hours:12 |
Accounting systems & process
|
|
Nature of Accounting, Accounting equation - Systems of Accounting, Process of Accounting transactions- types of Accounts, Rules of Accounting. Journal - Meaning, features, simple and compound entries, Including recording of GST transactions, Capital and revenue expenditures, Capital and revenue receipts, Contingent assets and contingent liabilities, Preparation of ledgers and Trial balance. | |
Unit-3 |
Teaching Hours:10 |
Subsidiary books
|
|
Conceptual introduction to subsidiary books - Sales book, Sales return book, Purchases book, Purchase returns book, receivable book, payable book. Practical problems in Cash Book- Single column, double column, and three columnar cash book. | |
Unit-4 |
Teaching Hours:8 |
Bank reconciliation statement
|
|
Need for reconciliation and preparation of bank reconciliation statement. | |
Unit-5 |
Teaching Hours:8 |
Rectification of Errors
|
|
Need for rectification of errors, types of errors, process of rectification and accounting entries of rectification. | |
Unit-6 |
Teaching Hours:12 |
Final Accounts
|
|
Preparation of Trading and Profit and Loss account and Balance Sheet of sole trading concerns. | |
Unit-7 |
Teaching Hours:4 |
Accounting standards and IFRS
|
|
Types of Accounting standards, Need for IFRS, Ind AS and IFRS. | |
Text Books And Reference Books: Jain S.P.,& Narang K L. (2020). Basic Financial Accounting I, New Dehli, Kalyani publishers. | |
Essential Reading / Recommended Reading
| |
BBA133 - MICROECONOMICS (2022 Batch) | |
Total Teaching Hours for Semester:60 |
No of Lecture Hours/Week:4 |
Max Marks:100 |
Credits:4 |
Course Objectives/Course Description |
|
Course Description: This common core course helps students to think in the economic way of establishing a connection between unlimited wants and limited resources available to an individual, firm and the society. It deals with the application of economic analysis in formulation of business decisions. In this context, the course deals with demand, supply, pricing, theory of consumer choice, theories of production and market structures. Course Objectives: This course aims to help students to: ● Describe how economic trade-offs and social values impact business decisions. ● Understand the causes and consequences of different market conditions. ● Explain the theory of consumer choice using the utility concepts. ● Make use of the concept of market equilibrium in business decisions. ● Analyse cost of production and revenue of business operations.
● Evaluate the market outcome(s) under different market structure. |
|
Course Outcome |
|
CO1: Describe how economic trade-offs and social values impact business decisions. CO2: Understand the causes and consequences of different market conditions CO3: Explain the theory of consumer choice using the utility concepts. CO4: Make use of the concept of market equilibrium in business decisions. CO5: Analyse cost of production and revenue of business operations CO6: Evaluate the market outcome(s) under different market structure |
Unit-1 |
Teaching Hours:6 |
Unit I Basic Concepts
|
|
Ten Principles of Economics: How People Make Decisions - How people Interact - How the Economy as a Whole Works; Thinking Like an Economist - Role of Observations, Theory and Assumptions in Economics; Role of Economic models - The Circular Flow Diagram - Production Possibility Frontier - Opportunity Cost; Central Problems of an Economy; Microeconomics and Macroeconomics. | |
Unit-2 |
Teaching Hours:10 |
Unit II The Basics of Supply and Demand
|
|
Markets and Competition; Demand - Law of Demand, Exceptions to the Law - Market Demand - Changes in Demand; Supply - Law of Supply, Exceptions to the Law - Market Supply - Changes in Supply; Equilibrium – Steps - Changes in Equilibrium. | |
Unit-3 |
Teaching Hours:7 |
Unit III Elasticity and its Application
|
|
Elasticity of Demand - Price Elasticity and Its Determinants - Methods of Measurement - Degrees of Price Elasticity - Total Revenue and Price elasticity; Income Elasticity Demand; Cross Elasticity Demand; Elasticity of Supply-Determinants - Measurement and Degrees. | |
Unit-4 |
Teaching Hours:10 |
Unit IV Theory of Consumer Behaviour
|
|
Utility - Characteristics and Types - Cardinal and ordinal Utility analysis – Law of Diminishing Marginal utility; Budget Constraint; Indifference curves - Properties, Consumer’s equilibrium - Price Effect - Income Effect and Substitution Effect. | |
Unit-5 |
Teaching Hours:5 |
Unit V Market Efficiency and Externalities
|
|
Consumers, Producers and the Efficiency of the Markets: Consumers surplus (Marshall) - Producer surplus and Market efficiency; Externalities and Market Inefficiency - Negative and Positive. | |
Unit-6 |
Teaching Hours:10 |
Unit VI Theory of Production and Cost
|
|
Production Function; Law of Variable Proportions; Law of returns, Economies of Scale; Iso-quants and Iso-cost lines. Cost Function - Important Cost Concepts; Short Run and Long Run Cost Analysis (traditional theory) - Modern theory of cost; Long Run and short Run Revenue analysis. | |
Unit-7 |
Teaching Hours:12 |
Unit VII Market Structure and Competitive Strategy
|
|
Market structure - Perfect Competition - Price and Output Determination - Role of Time Element in Market Price Determination; Monopoly - Price and output determination, Price Discrimination; Monopolistic Competition - Price and Output Determination-Selling Costs - Product Differentiation – Oligopoly - Duopoly Example - Price Determination (Collusive Pricing, Price Leadership). | |
Text Books And Reference Books: Essential Reading:
Gregory Mankiw, N. (2019), Principles of Economics, 8th Edition, Cengage Learning India. | |
Essential Reading / Recommended Reading Recommended Reading 1. Robert S Pindyck and Daniel L Rubinfeld (2013), Microeconomics, 8th Edition, New York: Pearson. 2. Salvatore, D. (2011). Managerial Economics in a Global Economy (7thed.). Oxford: Oxford University Press. 3. Sen, Anindy (2006). Microeconomics: Theory and application (2nded.). Oxford: Oxford University Press. 4. Salvatore, D. (2019). Microeconomics Theory and Applications (5thed.). Oxford: Oxford University Press. 5. Lipsey, R. G., & Chrystal, K. A. (1999). Principles of Economics (9thed.). Oxford: Oxford University Press.
6. Samuelson, P. A., & Nordhaus, W.D. (2010). Economics (19thed.). New Delhi: McGraw-Hill Companies. | |
Evaluation Pattern CIA-I – 20 Marks CIA 1 A-Assignment - Marks: 20 (Will be brought down to 10 Marks) CIA 1 B- Quiz- Marks: 20 (Will be brought down to 10 Marks) CIA II- Mid Semester Examination- 25 Marks (MSE 50 Marks, will be brought down to 25 Marks) CIA III-20 Marks CIA III-Assignment - Marks: 20 End Semester Exam 30 Marks (MSE 50 Marks, will be brought down to 25 Marks) Attendance 5 Marks
Total 100 Marks | |
BBH111 - SOCIAL SENSITIVITY SKILLS (2022 Batch) | |
Total Teaching Hours for Semester:30 |
No of Lecture Hours/Week:2 |
Max Marks:50 |
Credits:0 |
Course Objectives/Course Description |
|
The course develops social sensitivity skill, a practice by which an individual can observe, identify, and understand the indications from socio-cultural contexts and social interactions or relationships. Social sensitivity allows students to be respectful of people around them and their respective environment. Social sensitivity combines emotional, social, and adaptive intelligence and helps students to fully prepare for ‘new normal’ expectations from all walks of life, especially business. Course Objectives:
1) To create self-awareness on social and cultural diversity and individuality
2) To sensitize in responsible and meaningful behaviour with multicultural people and/or milieu |
|
Course Outcome |
|
CLO1 : Develop listening, observing, interactive and participative skills CLO2: Develop empathy, objective analysis, and self-reflection
|
Unit-1 |
Teaching Hours:13 |
Capacity building
|
|
UNIT–I 10 Hrs
Level of Knowledge: Basic Capacity building – how to listen, how to observe, how to interact, how to participate, how to develop ‘we-feeling’, how to understand ‘other’, how to solve problems.
EVALUATION–I 3 Hrs Individual Activity Capturing Lifestory – Choose a person you like and ask him/her to narrate the lifestory to you. Record it and convert into text exactly (verbal and nonverbal cues - voice, tone, emotions, pause, etc.). Now interpret (without any judgment) his/her lifestory in your own words and present it in the class. | |
Unit-2 |
Teaching Hours:17 |
Relationship building
|
|
Level of Knowledge: Conceptual
Relationship building – emotional intelligence, social intelligence, adaptive intelligence, mindfulness, daily reflection, acceptable and respectful behaviour, positive and helping attitude, constructive criticism and feedback.
EVALUATION–II 3 Hrs Group Activity (2 member team) Exchanging Culture– Choose a classmate from a very different cultural background than your own. Interact with each other and learn about each other’s culture. Make notes on the cultural differences and cultural shock (if any) with thoughtful understanding. Present each other’s culture as a team in the class - highlighting uniqueness in your friend’s culture, breaking stereotypes and identity labelling of his/her culture. | |
Text Books And Reference Books: Theresa Cheung. The Sensitivity Code: Life strategies for thriving in an overwhelming world. London, Thread Publication, 2020 (editions in Paperback, Kindle, Audiobook). | |
Essential Reading / Recommended Reading Martin M. Antony and Richard P. Swinson. The Shyness and Social Anxiety Workbook: Proven, Step-by-Step Techniques for Overcoming Your Fear. Oakland: Canada, New Harbinger Publications, Inc., 2017 (editions in Paperback, Kindle). | |
Evaluation Pattern EVALUATION–I 3 Hrs Individual Activity Capturing Lifestory – Choose a person you like and ask him/her to narrate the lifestory to you. Record it and convert into text exactly (verbal and nonverbal cues - voice, tone, emotions, pause, etc.). Now interpret (without any judgment) his/her lifestory in your own words and present it in the class. ( 50 Marks) EVALUATION–II 3 Hrs Group Activity (2 member team)
Exchanging Culture– Choose a classmate from a very different cultural background than your own. Interact with each other and learn about each other’s culture. Make notes on the cultural differences and cultural shock (if any) with thoughtful understanding. Present each other’s culture as a team in the class - highlighting uniqueness in your friend’s culture, breaking stereotypes and identity labelling of his/her culture.
| |
BBH134 - BUSINESS MATHEMATICS (2022 Batch) | |
Total Teaching Hours for Semester:60 |
No of Lecture Hours/Week:4 |
Max Marks:100 |
Credits:4 |
Course Objectives/Course Description |
|
Course Description: In recent times Mathematics has emerged as the key for major decision making process. The subject is introduced as to give the basic subject giving emphasis on the applications in business. Understanding of mathematical models is essential to project the real life scenario in s simplified form in business. The study of matrices helps to handle mathematical models with many variables. The decision making environment is so complex that the right and appropriate decision can only be made with good analytical skills. The subject is introduced with such an outlook. Course Objectives ● he basic objective of teaching Business Mathematics is for students to appreciate and apply mathematical concepts in decision making. ● To understand difference between mathematical equations and inequalities and their solutions ● To be able to appreciate uses of Mathematical models in real life situations
|
|
Course Outcome |
|
CO1: Understand the importance of Mathematical concepts in business environment. CO2: Apply Mathematical concepts in solving simple problems CO3: Demonstrate knowledge of mathematics and apply in business situations CO4: Compare techniques learnt and apply them in real life scenario CO5: Construct simple mathematical models and compare them |
Unit-1 |
Teaching Hours:7 |
|||||||||||
Linear Models:
|
||||||||||||
Linear Equations and Straight Lines- Coordinate systems and Graphs Linear Inequalities – standard form, slope of a straight line. | ||||||||||||
Unit-2 |
Teaching Hours:8 |
|||||||||||
System of Linear Equations And Matrices
|
||||||||||||
Addition of matrices – System of linear equations, addition and multiplication of Matrices –Determinants – Inverse of a matrix by Gauss Jordan method. Application of matrices and Determinants – Solution of a system of linear equations- Gauss elimination method. | ||||||||||||
Unit-3 |
Teaching Hours:10 |
|||||||||||
Linear Programming Problems
|
||||||||||||
Definition – Linear Programming Problem – Formulation – Solution by Graphical method – minimization and maximization problems – concept of simplex method (only theory). | ||||||||||||
Unit-4 |
Teaching Hours:10 |
|||||||||||
Transportation and Assignment Models
|
||||||||||||
TP as a LP model, Nature and scope of transportation and allocation models, Methods of allocation, different methods for finding initial solution - N-W Corner Rule, Least Cost Method and VAM. Unbalanced TP, Problems. AP a variant of Transportation model, Hungerian method, Problems. | ||||||||||||
Unit-5 |
Teaching Hours:10 |
|||||||||||
Commercial Arithmetic
|
||||||||||||
Simple interest – Compound Interest. Equivalent Rate – Depreciation - Present value. Annuity – Sinking Fund. | ||||||||||||
Unit-6 |
Teaching Hours:10 |
|||||||||||
Calculus
|
||||||||||||
Limits – Differentiation - Methods of differentiation – Second order derivative – Maxima and Minima. | ||||||||||||
Unit-7 |
Teaching Hours:5 |
|||||||||||
Application to commerce and Economics
|
||||||||||||
Revenue Function – Cost function – Profit function – Elasticity of demand – Breakeven point. | ||||||||||||
Text Books And Reference Books:
Singh, J.K (2017). Business Mathematics (6th Edition). Mumbai, Himalaya Publishing House. | ||||||||||||
Essential Reading / Recommended Reading
● Sancheti, D. C., & Kapoor, V. K. (2009). Business Mathematics. New Delhi: Sultan Chand and Sons.
● Padmalochan, H. (2015). A Text Book of Business Mathematics, New Delhi: Sultan Chand and Sons.
● G K Ranganath& T V Narasimha Rao. Business Mathematics. New Delhi: Himalaya Publishing House. Larry J Goldstein, David I Schneider & Martha J Siegel Finite Mathematics and its
| ||||||||||||
Evaluation Pattern
| ||||||||||||
BBS161A - COURTESY AND ETIQUETTES (2022 Batch) | ||||||||||||
Total Teaching Hours for Semester:45 |
No of Lecture Hours/Week:3 |
|||||||||||
Max Marks:100 |
Credits:3 |
|||||||||||
Course Objectives/Course Description |
||||||||||||
Course Description: This course examines the relationship between language use, enormous variety of language experiences, belief systems, and behavioral patterns. On the other hand Etiquette helps smooth the path of our daily activities, whether it's meeting others in our daily interactions talking to someone on the phone, offering condolences properly or understanding how to talk to colleagues at a business conference. Being aware of the beliefs attitudes and etiquettes of individuals will help one to become more tolerant from one individual to the next and from one group to the next.
|
||||||||||||
Course Outcome |
||||||||||||
CO1: Able to practice critical thoughts in comprehending the notion of culture, its relationship with language, Etiquettes and the key concepts of cross ?cultural Communication. CO2: Describes ways to apply proper courtesy in different situations CO3: Understand the change that constantly undergoes in personal and social use. |
Unit-1 |
Teaching Hours:10 |
Introduction: Greetings and Courtesy
|
|
Greeting a person, - the different ways of greeting, saying goodbye to another person, Thank You, Excuse me, Introduction to oneself, Yawning, Coughing, Interrupting, Offering assistance/ help, refusing help, requesting privacy, speaking in a low voice,(speaking etiquette) waiting for help, accepting or declining an invitation, expressing admiration, The key principles of common courtesy, professional manners and the Golden Rule as they are practiced in the workplace environment, Classroom Etiquette and Student Behavior Guidelines, The guidelines for maintaining a civil classroom environment | |
Unit-2 |
Teaching Hours:10 |
Manners and civility
|
|
Introduction to adjusting to a new culture, Theories on second language and culture acquisition, communication, National Standards, Culture acquisition through family and Homestays, Distinguish among the three main forms of communication in the workplace: verbal, nonverbal, and virtual. Proper and improper uses of workplace communication, the potential repercussions of poor listening in the workplace, the proper and improper use of technology in the workplace | |
Unit-3 |
Teaching Hours:10 |
Etiquette
|
|
Why Etiquette Matters, Identify common cultural differences, taboos, and customs that may be practiced in the workplace, Discuss ways to navigate and honor cultural differences in the workplace, Describe how to express an appropriate awareness of international and other customs. The Common Courtesies of Life, Polite Conversation, Telephone Etiquette, Correspondence, Basic Table Manners, Overnight Guests, Wedding Etiquette, Moments of Sorrow, Appropriate Behavior for Children, Gift Giving Guidelines. | |
Unit-4 |
Teaching Hours:8 |
Business Etiquette
|
|
Introduction to Modern Etiquette, The Rules of the Workplace, Meetings and Introductions, Conversation and Listening Skills, Telephone/Cell Phone, Texting, Emailing and Internet Etiquette, Etiquette in Public Places, Employment/Volunteer Etiquette, Dining Etiquette, Social Gathering Etiquette (Guest and Host/Hostess), School Etiquette, Confidence Without Arrogance | |
Unit-5 |
Teaching Hours:7 |
Personal and professional Presentation
|
|
Restaurant Etiquette, Cellphone Etiquette, Voice Mail Etiquette, Air Travel Etiquette, Cocktail Party Etiquette, Office Gossip Etiquette, Business Dress Etiquette, Email Etiquette, Social Media Etiquette, Job Interview Etiquette, International Etiquette | |
Text Books And Reference Books: Books on Common etiquettes | |
Essential Reading / Recommended Reading Etiquette books | |
Evaluation Pattern Students are evaluated on the basis of class performance and they have to do CIAs and exclusive Class presentations and workshops to create awarness on the etiquettes they have learned in the class | |
BBS161B - A LIFE WORTH LIVING-FROM HEALTH TO WELL BEING (2022 Batch) | |
Total Teaching Hours for Semester:45 |
No of Lecture Hours/Week:3 |
Max Marks:100 |
Credits:3 |
Course Objectives/Course Description |
|
The course focuses on the knowledge and skills that students require to lead a healthy, productive and balanced life. To examine health in its truest sense, one must explore beyond the limits of medicine to engage a much wider set of questions embracing social, cultural, political, economic, moral and spiritual aspects of human experience. |
|
Course Outcome |
|
CLO1: Explain health as a multi-dimensional and dynamic concept, which necessarily integrates individual, societal, biomedical, spiritual, cultural and historical influences, and how this relates to health issues encountered in everyday life. CLO2: Assess the inter-relatedness of health perceptions and practices across cultures. CLO3: Discuss personal responsibilities towards achieving well being in a rational way and how this contributes to the individual, community and global good |
Unit-1 |
Teaching Hours:9 |
Introduction to health
|
|
Health of individuals and communities – The significance of determinants of health and how these raise or lower the health of individuals and communities - Health promotion to improve health - Personal and popular attitudes and beliefs and their impact on decision making - self-management - interpersonal and key consumer health skills - Factors influencing health, and actions and strategies to protect and promote health, through investigation and inquiry processes. | |
Unit-2 |
Teaching Hours:9 |
Food and Values
|
|
Philosophy of food, Values – Three different types of values, Meat – Is it wrong to eat animals?Hunger – Do we have a duty to help starving people? - Drugs – Why is it wrong to take drugs? - GM food – How should food technology be regulated? - Capitalism – Food, globalization, and equality - Art – Can food be art? What is art? - Taste – Is taste entirely subjective? - Science – Can science explain conscious taste experiences? -Eating – Eat to live, or live to eat | |
Unit-3 |
Teaching Hours:9 |
Nutrition
|
|
Balanced diet & Nutrition, Macro and micro nutrients – Nutritive and non nutritive components of diet – Eating for weight control – healthy weight – The pitfalls of dieting – food intolerance and food myths – Food supplements for adolescents. | |
Unit-4 |
Teaching Hours:9 |
Physical Education
|
|
Concept of physical education – Meaning – definition – aims – objectives of physical education and fitness – Need & importance of fitness – Types of fitness – Health related physical fitness – performance related physical fitness – physical activities and health benefits - Activities for developing physical fitness What is sleep? – The phylogeny of sleep – Developmental course of sleep – Dreams- Functions of sleep – Daytime sleepiness and alertness – Sleep disorders. | |
Unit-5 |
Teaching Hours:9 |
Spirituality, Religion and Social Change
|
|
Meaning of life - Meaning of death- Indian Rituals, symbols, and myths - Spirituality, altruism and moral justice - Resources to deal with stress, temptations, disappointments and failures, social oppression, the loss of possessions and of loved ones, and with one’s own death. | |
Text Books And Reference Books: Indian Journals of health and well being | |
Essential Reading / Recommended Reading Indian Journals of health and well being | |
Evaluation Pattern CIA1: 20 marks Midterm exam: 25 CIA 3: 20 Endterm exam: 30 Attendance: 5
| |
BBS161C - MAHABHARATHA AND MODERN MANAGEMENT (2022 Batch) | |
Total Teaching Hours for Semester:45 |
No of Lecture Hours/Week:3 |
Max Marks:100 |
Credits:3 |
Course Objectives/Course Description |
|
Course Description: The Mahabharata of the great Maharishi Veda Vyasa is a treasure trove of knowledge, principles and paradigms. It is written that what is not in the Mahabharata will not be found elsewhere. Written nearly thousands of years ago, the Mahabharata is as yet a source of knowledge, especially modern management principles.In essence it highlights the victory of Dharma in times of Adharma.This subject is a comprehensive learning on management lessons which can be inferred from the great epic. It gives a clear understanding and comparison of management Principles, practices and the various functions of management with the epic. The syllabus is structured to provide basic conceptual knowledge on the principles of management. It also deals with behavioral issues in the individual processes, group and interpersonal processes. Course Objectives:
|
|
Course Outcome |
|
CO1: Explain the fundamentals of management, its functions and the utilization of critical thinking skills in relation to principles, and theories. CO2: Explain the structure and the operations of management by citing relevant situation/instances from the epic CO3: Develop an understanding of moral, ethical & legal dimension before any decision by citing relevant situation/instances from the epic CO4: Express the literary beauty and cultural significance of Mahabharata and to reflect the relevant content to the issues of our own times |
Unit-1 |
Teaching Hours:9 |
Introduction to Mahabharatha
|
|
The older generations-The Pandava and Kaurava princes- Lakshagraha (the house of lac) Establishment of the kingdom-Administration and Management principles | |
Unit-2 |
Teaching Hours:9 |
Marriage and Building of New city
|
|
Marriage to Draupadi- An event study approach. Indraprastha-A new beginning- Pressure for change – Change process, Types of change, Factors influencing change, Resistance to change | |
Unit-3 |
Teaching Hours:9 |
The Big Game
|
|
The dice game- Cooperative strategies & Reasons for strategic alliances- Exile and return- Risks and costs of strategic alliances | |
Unit-4 |
Teaching Hours:9 |
The battle at Kurukshetra
|
|
The battle at Kurukshetra - Strategic Planning and Management- levels at which strategy operates- Event approaches to strategic decision making, | |
Unit-5 |
Teaching Hours:9 |
Post Kurukshetra
|
|
The end of the Pandavas- Succession Planning,Authority and Responsibility The reunion Organizing- Choosing the organizational structure
| |
Text Books And Reference Books: Stoner, Freeman, Gilbert Jr. (2014). Management (6th edition), New Delhi: Prentice Hall India. Rao, V.S.P., & Krishna, V.H., (2011). Strategic Management: Text and Cases. New Delhi: Excel Books. Pratap Chandra Roy ,The complete Mahabharata translated into English prose directly from the original sanskrit text.(1st Edition) oriental publishing co. Source: Jaya - An Illustrated Retelling of the Mahabharata
| |
Essential Reading / Recommended Reading C Rajagopalachari (2017). Mahabharata (63rdedition), Mumbai: Bharatiya Vidya Bhavan.
| |
Evaluation Pattern CIA 1 10 Marks MSE 30 Marks CIA 3 10 Marks End Assesment 50 Marks | |
BECO161A - INSTITUTIONS AND INFORMAL ECONOMY (2022 Batch) | |
Total Teaching Hours for Semester:45 |
No of Lecture Hours/Week:3 |
Max Marks:100 |
Credits:3 |
Course Objectives/Course Description |
|
Course Description The primary aim of this course is to introduce students to the concept of institutions and the informal economy in a global context. The discourse examines the informal economy through the lens of institutional economics. The aim is to acquaint students to significant discourses and issues in policy design and intervention.
Course Objectives This course aims to help students to:
|
|
Course Outcome |
|
CO1: Illustrate the major concepts and explain some of the theoretical discourses in the study of institutional change and the informal economy. CO2: Examine how the formal and informal economies are no longer separate watertight compartments but function together as an interactive system CO3: Apply these complex ideas of property rights and transaction costs to their own research CO4: Demonstrate their research findings through written and oral presentation |
Unit-1 |
Teaching Hours:10 |
||||||||||||
Institutions and Institutional Change
|
|||||||||||||
Institutions, Economic Theory and Economic Performance; Informal Constraints; Formal Constraints; The Path of Institutional Change | |||||||||||||
Unit-2 |
Teaching Hours:12 |
||||||||||||
Elements of Institutional Economics
|
|||||||||||||
Contracts and Property Rights: the Concepts of Exchange and Property, Critique of the Utilitarian Calculus; Transaction Costs, Bargaining Power; Markets as Institutions; Firms and Markets | |||||||||||||
Unit-3 |
Teaching Hours:9 |
||||||||||||
Informality: Concepts, Theory and Measurement
|
|||||||||||||
Bureaucratic Form and the Informal Economy; The Relevance of the concepts of formality and informality : A Theoretical Appraisal; Formal and Informal Enterprises: Concepts, Definition, and Measurement Issues in India | |||||||||||||
Unit-4 |
Teaching Hours:6 |
||||||||||||
Linking the Formal and Informal Economy
|
|||||||||||||
Rethinking Informal Economy: Linkages with the Formal Economy and the Formal Regulatory Environment; Technology and Informality | |||||||||||||
Unit-5 |
Teaching Hours:8 |
||||||||||||
Empirical Studies in Institutional Change and Informality
|
|||||||||||||
The Impact of Regulation on Growth and Informality: Cross-Country Evidence; Blocking Human Potential: How Formal Policies Block the Economy in the Maputo Corridor; Enforcement and Compliance in Lima’s Street Markets: The Origins and Consequences of Policy Incoherence towards Informal Traders | |||||||||||||
Text Books And Reference Books: Essential Readings Alston, L. J., Eggertsson, T., & North, D. C. (Eds.). (1996). Empirical Studies in Institutional Change. Cambridge: Cambridge University Press. Guha-Khasnobis, B., Kanbur, R., & Ostrom, E. (Eds.). (2006). Linking the Formal and Informal Economy: Concepts and Policies. Oxford: Oxford University Press. Misztal, B. (2002). Informality: Social theory and Contemporary Practice. Routledge. North, D. (1990). Institutions, Economic Theory and Economic Performance. Institutions, Institutional Change and Economic Performance. New York: Cambridge University Press. | |||||||||||||
Essential Reading / Recommended Reading Recommended Readings Arias, O., Fajnzylber, P., Maloney, W., Mason, A., Perry, G., & Saavedra-Chanduvi, J. (2007). Informality: Exit and Exclusion. Washington: The World Bank. Harris, J. (2006). Power Matters: Essays on Institutions, Politics, and Society in India. New York: Oxford University Press. Mehta, P. B., & Kapur, D. (2005). Public Institutions in India: Performance and Design. New Delhi: Oxford University Press. Nayyar, D. (Ed.). (2002). Governing Globalization: Issues and Institutions. Oxford University Press. Oviedo, A. M. (2009). Economic Informality: Causes, Costs, and Policies: A Literature Survey of International Experience. Country Economic Memorandum (CEM). | |||||||||||||
Evaluation Pattern Evaluation Pattern
Mid Semester Examination
End Semester Examination
| |||||||||||||
BECO161B - ECONOMICS OF CORRUPTION (2022 Batch) | |||||||||||||
Total Teaching Hours for Semester:45 |
No of Lecture Hours/Week:3 |
||||||||||||
Max Marks:100 |
Credits:3 |
||||||||||||
Course Objectives/Course Description |
|||||||||||||
Course Description: This course is aimed at undergraduate students to introduce to them the prominent debates in the economics of corruption. The course discusses how corruption acts as a constraint on economic growth using the theoretical constructs in Political Economy. It allows students to delve into the causes and consequences of corruption. In particular, the course will examine how corruption affects the emerging economies. The course will consider some of the seminal papers on the economics of corruption. Course Objectives: This course will help students to:
|
|||||||||||||
Course Outcome |
|||||||||||||
CO1: identify the nuances in the way corruption is defined and interpreted in different economies. CO2: investigate some impacts of corruption on emerging economies. CO3: analyse the cause and consequences of corruption and examine some of the policies and reforms aimed at tackling corruption CO4: present complex ideas through written and oral presentations. |
Unit-1 |
Teaching Hours:15 |
||||||||||||
Corruption, Poor Governance and Institutional Structure
|
|||||||||||||
Causes and Consequences of Corruption: What do we know from a cross-section of countries? Democratic Institutions and Corruption: Incentives and Constraints in Politics, Bargaining for Bribes: The Role of Institutions.
| |||||||||||||
Unit-2 |
Teaching Hours:15 |
||||||||||||
Corruption and the Private Sector
|
|||||||||||||
The Privatization of Rent-Generating Industries and Corruption; Corruption in Private Sector, Why the private sector is likely to lead the next stage in the global fight against corruption. | |||||||||||||
Unit-3 |
Teaching Hours:15 |
||||||||||||
Tackling Corruption
|
|||||||||||||
Corruption and Policy Reform; Anti-Corruption Authorities: An Effective Tool to Curb Corruption? Corruption and Competition: Fair Markets as an Anti-Corruption Device. | |||||||||||||
Text Books And Reference Books: Auriol, E., & Straub, S. (2011). Privatization of Rent-generating Industries and Corruption. In S. Rose-Ackerman & T. Søreide, (Eds.). International Handbook on the Economics of Corruption, (Vol. 2). Cheltenham: Edward Elgar Pub. Burger, E. S., & Holland, M. S. (2006). Why the private sector is likely to lead the next stage in the global fight against corruption. Fordham International Law Journal, 30, 45. Meschi, P. X. (2009). Government Corruption and Foreign Stakes in International Joint Ventures in Emerging Economies. Asia Pacific Journal of Management, 26(2), 241-261. Meyer, K. E., Estrin, S., Bhaumik, S. K., & Peng, M. W. (2009). Institutions, Resources, and Entry Strategies in Emerging Economies. Strategic Management Journal, 30(1), 61-80. Nowakowski, K. (2010). Corruption in the Private Sector. Economics and Law, 6(1), 345-360. Uhlenbruck, K., Rodriguez, P., Doh, J., & Eden, L. (2006). The Impact of Corruption on Entry Strategy: Evidence from Telecommunication Projects in Emerging Economies. Organization Science, 17(3), 402-414. | |||||||||||||
Essential Reading / Recommended Reading Cartier-Bresson, J. (2000). Economics of corruption. Organisation for Economic Cooperation and Development. The OECD Observer, (220), 25. Jain, A. K. (2001). Corruption: A Review. Journal of Economic Surveys, 15(1), 71-121. Jain, A. K. (Ed.). (2012). Economics of Corruption (Vol. 65). Springer Science & Business Media. Rose-Ackerman, S. (1975). The Economics of Corruption. Journal of Public Economics, 4(2), 187-203. | |||||||||||||
Evaluation Pattern
Mid Semester Examination
End Semester Examination
| |||||||||||||
BEN121 - LANGUAGE IN CONTEXT-I (2022 Batch) | |||||||||||||
Total Teaching Hours for Semester:45 |
No of Lecture Hours/Week:3 |
||||||||||||
Max Marks:100 |
Credits:3 |
||||||||||||
Course Objectives/Course Description |
|||||||||||||
This course is an attempt by the English Studies, School of Business Studies and Social Sciences, Christ University to recognise and bring together English language in context i.e., in a natural way through the contents that are important not only to self but also to society. The course titled Language in Context aims to familiarise the first-year students of Business Studies (Honours & Tourism) with literatures in varieties of forms, thereby, enabling them to learn more about culture, ethos contemporary societies through writings from different regions. We have tried in our little way to represent the world through sensible expressions in the form of short stories, poems, essays, videos and blogs. This course is designed to impart the linguistic skills of the student as well. The course consists of four units such as Society and Self, Democracy and Dissent, Equity and Equality, and Ecological Care and Concerns. Each unit is composed of an essay, poem, short story, blog posts, graphic essay and comics related to identified areas. It is aimed at improving students’ linguistic skills that can help them to take a leap from textbooks to newspapers or full-length novels. The contents of the course carry the message of ethical concerns that future business entrepreneurs are supposed to equip themselves with for a progressive and equitable society. The various texts across the two semesters deal with various social, economic, and political issues that are relevant to the modern-day world and it helps us to negotiate with everyday situations in a more proactive way. The various short stories and poems touch upon questions of self and identity, human interactions, and social relationships sometimes in a straightforward manner, sometimes in an abstract way. But all of them, be it in the manner of their writing or the themes they deal with, or the ideologies that govern them are quintessentially contemporary in ethos, sense and sensibility, whether written by Indians or authors from other parts of the world. Pedagogy: The teachers in charge of taking this course to the class are not only expected to elaborate, discuss and deliberate upon the topics given as a part of this course but are also expected to incorporate passive grammar and vocabulary development instructions as deemed fit according to the needs of the learners.
Course Objectives: The course aims to inculcate in students: ● An understanding of the English language through contexts. ● An ability to discern different challenges that our society is facing now. ● Facilitate acquisition of vocabulary, grammar, and discourse. ● Integrate grammar and vocabulary skills to facilitate contextual understanding. |
|||||||||||||
Course Outcome |
|||||||||||||
CO1: Demonstrate the ability to read and appreciate simple as well as complex essays or poems in English through class discussions and assignments. CO2: Creatively demonstrate the concerns and care they have for society and self through class discussions and assignments. CO3: Speak on the topics that address the common people's concerns through presentations. CO4: Apply reading, writing, listening, speaking and critical thinking skills within the context of the topics studied through composing essays and term papers. |
Unit-1 |
Teaching Hours:10 |
Society and Self
|
|
Introducing the idea of individual as self and his/her inextricable link with the society. The problems one encounters as part of his/her societal interaction. Moreover, the texts also look at the ‘becoming’ process within the individual which comes as result of such interactions and interventions.
| |
Unit-2 |
Teaching Hours:10 |
Democracy and Dissent
|
|
Looking at the societal set up based on the discourse of consent and dissent. The texts selected, creates a platform for the students to ponder on practices which they found intelligently or contradictorily placed within the democratic fabric they follow. • Amartya Sen: Democracy as Public Reason (Essay) • Naomi Shihab Nye: To Any Would-Be Terrorists (Letter) • Thangjam Ibopishak: I want to be Killed by an Indian Bullet (Poetry) • Santosh Desai: The Death Penalty as a sign of the times? (Essay) • O. Henry: The Cop and the Anthem (Short Story) | |
Unit-3 |
Teaching Hours:10 |
Equity and Equality
|
|
Throwing more light on dissent and the nature of its evolution. The texts deliberate more specifically on the sections within the democratic set up, who still are designated as beings belonging to the periphery. • Manjushree Thapa: Women Have No Nationality (Essay) • Noam Chomsky (2015): One Day in the Life of a Reader of the New York Times https://chomsky.info/20150406/ Or • Noam Chomsky (2015): We Are All … Fill in the Blank https://chomsky.info/20150110/ • Can ‘Castelessness’ fix caste? EPW Engage Infographic based on Satish Deshpande’s Caste and Caste and Castelessness: Towards a biography of ‘General Category’ • Hansda Sowvendra Shekhar (2017) November is the Month of Migrations (Story) | |
Unit-4 |
Teaching Hours:15 |
Ecological Care and Concerns
|
|
|